Chicken Loaf hase nama ea nama hobane e entsoe ka khōhō e phehiloeng . 'Me ha e hlile hase casserole, hobane ue khaola ka likarolo. Empa e monate! Etsa bonnete ba hore u sebelisa bohobe bo monate bo bocha boo u iketselitseng sona, eseng mofuta o omisitsoeng o hlahang ka har'a li-can. Li-crumbs tse omisitsoeng li tla teba mongobo o ngata haholo 'me sejana se hlahisoang se tla omella haholo.
Recipe ena e sa tloaelehang, e monate le e bonolo e phethahetse bakeng sa lijo tsa mantsiboea tse tšelisang le tse pholileng bosiung bo batang le ba pula. Ena ke tsela e ntle ea ho sebelisa likhoho tse setseng kapa Turkey. Le hobane recipe e kenyelletsa lihoete le celery, ke mokhoa o motle oa ho khella li-veggies tse ling lijong tsa lelapa la hau.
Sebeletsa ka litapole tse mashed kapa litapole tse senyehileng le lierekisi tse tala kapa linaoa tse tala li phehiloe ho fihlela li le bonolo ebile li akhotsoa ka botoro. Setala se setle sa salate kapa salate ea litholoana ka lehlakoreng le leng ke sephetho sa ho qetela sa ho qetela. Bakeng sa lijo tse tsoekere, tse ling tsa brownies li phethahetse.
Seo U tla se Hloka
- 1/3 senoelo sa botoro
- 1 onion, khabeloa e khethiloe
- 2 cloves konofolo, minced
- 3/4 senoelo sa shredded lihoete
- 3/4 senoelo se khaotsoeng ka celery
- 3 tablespoons phofo
- 1 teaspoon e omisitsoeng makhasi a marjoram
- 1 teaspoon letsoai le nang le letsoai
- 1/4 pepere ea pepere
- 1 senoelo sa lebese kaofela
- 1 seno kana moro
- Likopi tse 3 tse tšetsoeng khōhō e phehiloeng
- Likopi tse peli tse bonolo bohobe bo hloekileng crumbs
- Mahe a 5, a shapuoa
- 1/2 senoelo sa koro koro kapa li-bran tse nyenyane
- 2 tablespoons lero la lemone
- 1/2 senoelo grated Parmesan chisi, arotsoe
Kamoo U ka e Etsang
Preheat oven ho 350 ° F. Senya setlolo sa 9 "x 5" sa bohobe ka ho pheha ho sa phekolehe ebe o behella ka thōko.
Ka skillet e kholo, qhibiliha botoro ka mocheso o mofuthu. Kenya onion le konofolo; pheha 'me u tsose metsotso e 2-3. Ka nako eo eketsa ea rantipole le celery; pheha le ho hlohlelletsa ho fihlela meroho e le bonolo, hoo e ka bang metsotso e 5-6 e telele.
Eketsa phofo, marjoram, letsoai le pepere ebe u pheha le ho hlohlelletsa metsotso e meraro. Butle-butle eketsa lebese le kana moro, susumetsang maikutlo kamehla, ho fihlela motsoako taba le thickens.
Tlosa skillet mocheso 'me u kenye khoho. Ebe u hlohlelletsa likotlolo tsa bohobe, mahe, kokoana-hloko ea koro, lero la lemone, le 1/3 senoelo se seng sa Parmesan.
Tšela motsoako ona ka setong se lokisitsoeng sa bohobe. Fafatsa le lijo tse setseng tsa Parmesan.
Boha bohobe ba likhoho ka metsotso e 55-65 kapa ho fihlela motsoako o behoa ebe o ngolisa 160 ° F ka thermometer ea nama.
Koahela 'me u emise metsotso e 10, ebe u matha thipa ho pota-potiloe ke pan. Senya bohobe holim'a platter le seriti sa ho sebeletsa. Sebeletsa ka sauce ea cranberry kapa sauce ea mosetareta, haeba u lakatsa.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 714 |
| Total Fat | 35 g |
| Fat Satated | 14 g |
| Fat Unsaturated | 12 g |
| Cholesterol | 280 mg |
| Sodium | 1,314 mg |
| Li-carbohydrate | 56 g |
| Fiber Fiber | 6 g |
| Liprotheine | 43 g |