Kakaretso ena e etsa bohobe bo boholo ba mokopu bo hlahisitsoeng ka har'a Bundt cake pan. Bohobe bo mongobo bo tletse morara o omisitsoeng le walnuts, empa u ikutloe u lokolohile ho tlohela morara o omisitsoeng kapa ho nkela sebaka se omeletseng sa cranberries. Ke ne ke sebelisa li-pecans tse khethiloeng ka bohobe ba mokopu bo tšoantšetsoang.
Sebeletsa bohobe ba lijo tsa hoseng ka botoro kapa tranelate chisi, kapa u e tšolise ka moriana kapa ho hlajoa ka tranelate ebe u e sebelisa e le lijo tse tsoekere. U ka boela ua tšela glaze holim'a bohobe ba mokopu.
E nke hammoho le lelapa le bokane kapa le kopane.
Seo U tla se Hloka
- Likopi tse 3
- phofo e entsoeng ka ho feletseng, li-ounces tse 13/2
- 1/2 teaspoon phofo e bakang
- 1 teaspoon ho baka soda le ho e
- 1 teaspoon fatše nutmeg
- 1 1/2 diaspuni fatše
- sinamone
- 1/2 teaspoon fatše ka tlase
- 1/2 teaspoon letsoai
- Likopi tse 3 tse tsoekere tse nang le tsoekere
- 1 kopi ea oli ea limela
- Mahe a maholo a maholo
- Ho na le puree ea mokopu e bo-1
- 1 senoelo se omeletsoeng ka morara o khethiloeng, o khethollang
- 1 senoelo sa walnuts
Kamoo U ka e Etsang
- Hala sekepe ka 350 ° F (180 ° C / Gas 4). Ho tlosa le ho fa phofo ea li-Bundt cake tse 10-inch.
- Ka sekotlolo se ka hare se kopanya phofo, phofo ea soda le soda, nutmeg, sinamone, cloves le letsoai. Tlanya ho kopanya ka botlalo.
- Kopanong e kholo ea ho kopanya, kopanya tsoekere, oli ea meroho le mahe; otla ka lebelo le tlase la motsoako oa motlakase kapa whisk ho fihlela o kopane hantle. Etsa mokopu ka har'a motsoako oa lehe.
- Ho eketsa butle-butle ho hloekisa lisebelisoa tse ommeng ho motsoako le mahe a lehe, ho susumetsa hang ka mor'a hore e mong le e mong a phaelloe. Pula ka walnuts le morara o omisitsoeng ha u sebelisa.
- Spoon the batter ka e lokiselitsoeng Bundt kaka pane.
- Tlatsoa ka ontong ea preheated ka hora e le 'ngoe le metsotso e 15 ho isa ho e 20, kapa ho fihlela ho khethiloe ka lepolanka kapa kaka e entsoeng ka hare ho tsoa ntle.
- Tlosa bohobe bo tsoang ka ontong ebe o bo pholisa ka mohaho ka metsotso e 10 pele o tlosa ho tloha pan.
- Pholileng ka ho feletseng ka moferefere pele ho slicing.
- Fafatsa kaka ka tsoekere kapa phofo e nang le phofshoana ka lisebelisoa tse bonolo tsa vanilla, haeba u lakatsa. Ho monate ka botoro kapa botala ba tranelate ea lijo tse tatsoaneng, hape!
Litlhahiso le Phapang
- U ka nkela tsoekere eohle kapa e 'ngoe e sootho bakeng sa tsoekere e nang le granulated.
- Sebelisa li-cranberries tse omisitsoeng sebakeng sa morara o omisitsoeng.
- Li-pecans tse khethiloeng bakeng sa walnuts.
- Hlatsoa likhae ka bomong kapa likarolo tse khōloanyane ka mekotla e boima ea lijo tsa polokelo ea lijo kapa phuthela ka almanate ea sefate kapa seaparo sa lekhalo. Boloka ka lehare ho fihlela ho likhoeli tse tharo. Thaw ka mocheso oa motlakase oa ho phuthela ka matheba le mocheso ka 350 ° F (180 ° C / Gas 4) pele ho metsotso e 10.
U ka 'na ua U rata
- Pie ea Pumpkin ea hoetla
- Keke ea Mokopu e Nang le Bothata ba Letsoai le Brown ea Cheese
- Keke e sa tsitsang ea mokopu e roka ka Cheese ea Cream e tlatsa
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 474 |
| Total Fat | 23 g |
| Fat Satated | 3 g |
| Fat Unsaturated | 13 g |
| Cholesterol | 56 mg |
| Sodium | 456 mg |
| Li-carbohydrate | 64 g |
| Fiber Fiber | 3 g |
| Liprotheine | 6 g |