K'hope ea bohobe bo entsoeng ka boroso, pizza hlama e nang le boroso, mozzarella chisi le chisi ea Parmesan, ebe e apeha.
Sena se etsa papali ea letsatsi le monate haholo. Arola hlama bakeng sa li-calzone tse nyane tse peli ho tse 4.
Seo U tla se Hloka
- 1 pizza hlama ea recipe
- Manyolo a 8 a bonolo a Italy
- 1 teaspoon e omisitsoeng lekhasi oregano
- 2 cloves konofolo, mashed le minced
- Li-ounces tse 8 tsa mozzarella chisi
- 1/2 senoelo se seng se sa tsoa silaloa ke Parmesan
- 1/4 ho 1/2 senoelo sa pizza sauce kapa langa le le lej sauce, ho ikhethela
- 1ponepo e 1 e tsoakiloe botoro
Kamoo U ka e Etsang
Hala sekepe ho fihlela ho 400 ° F (200 ° C / Gas 6).
Lokisetsa hlama ea pizza . Sebelisa hlama, thawed, thapiso ea mochine oa bohobe, kapa tse ling.
Ka skillet kapa sauté pan ka mocheso o mofuthu, sootho sose, susumetsang maikutlo le ho pshatla, ho fihlela e se pinki. Eketsa oregano le konofolo mme u tsoele pele u pheha, u hlohlelletsa, metsotso e 2 hape.
Etsa hlama ka lekhonkeleng ka 8 x 12-inch.
Holimo bohareng ba hlama le motsoako oa boroso le li-cheeses.
Pula moriana oa pizza kapa tomate, haeba u lakatsa.
Phunya mahlakoreng a hlama holim'a topping, e kopantsoeng. Hlakola lipheletsong; hlaba ka botoro e qhibilihantsoeng.
Tlatsoa ka lakane e khabisoang habobebe kapa sejana sa ho baka ka metsotso e ka bang 20, kapa ho fihlela ho soeufala.
Khutsa hanyenyane kahare ebe u khaola ka likhapha tse 1-intshi.
U ka 'na ua U rata