Pizza e entsoeng ka letsoho e bonolo ho itokisetsa le ho khumama ka letsoho. U ka boela ua beha hlama ka mochine oa bohobe holim'a potoloho ea hlama.
U tla fumana litaelo tsa ho pheha pizza hammoho le litlhahiso tse ling tse ka tlaase holimo. Sebelisa sauce ea pizza ea khoebo kapa moriana oa pizza o potlakileng ka tlase mona.
Bona hape
Khaba ea Pizza
Phula ea Pizza ea Basil
Seo U tla se Hloka
- 1 enfelopo e nang le tomoso e omeletseng
- 1 senoelo sa metsi a futhumetseng, 110 F
- 1 1/2 diaspuni tsoekere
- 2 1/4 tp 2 1/2 linoelo
- phofo e nang le morero
- 1 teaspoon letsoai
- 2 tablespoons oli ea mohloaare
Kamoo U ka e Etsang
- Kenya metsi a futhumetseng ka senoelo; fafatsa tomoso e omeletseng holim'a metsi 'me u tsose ka har'a tsoekere; tlohelang ka metsotso e ka bang 10, kapa ho fihlela e qala ho fofa.
- Kopanya likotoana tse peli tsa 1/4 phofo le letsoai sekotlolo se seholo; eketsa oli ea mohloaare le motsoako oa tomoso 'me u tsoele pele ho fihlela hlama e thata.
- Fetola hlama holimo holim'a metsi; khumama ka metsotso e ka bang 5, kapa ho fihlela ho boreleli le ho senya. Eketsa phofo e eketsehileng e hlokahalang ho thibela hore u se ke ua khomarela matsohong a hau kapa ho khumama.
- Beha sekotlolo se seholo se tlotsitsoeng ka ho khutsufatsa kapa botoro; fetola hlama ho apara hlama hantle. Koahela ka thaole e hloekileng ea sejana mme u tlohele sebakeng se mofuthu ka metsotso e ka bang 30. hlama e lokela ho habeli ka bongata.
- Hala sekepe ho 425 F (220 C / Khase 7). Ka khanya fatše pitsa ea pizza ea 12 ho ea ho e 14 le ho fafatsa likhaba tse nyenyane tsa poone.
- Tlosa hlama; moqolo ebe o otlolla hlama e le hore o lumellane le pitsa ea pizza e lokisitsoeng. Boloka hlama hanyenyane ho pota-potile metse.
- Jala moriana oa pizza o rekiloeng kapa o entsoeng ka letsoho holim'a hlama. (Sheba recipe ea mantlha ea sauce ka tlase.)
- Eketsa litlolo tsa hau tsa lelapa tseo u li ratang le li-cheeses. Ke khothaletsa li-toppings tse 3 ho ea ho tse 5 hammoho le chisi, empa ha ho na meeli.
- Boha pizza metsotso e 15 ho isa ho e 20, kapa ho fihlela mokokotlo o soeufala, cheese e qhibilihile, 'me li-toppings li chesa.
Litlhahiso tsa Topping le Cheese
- Nama: pepperoni, fatše ea khomo, manotlolo a Italy, bacon, ham, li-meatball tse nyenyane, sefuba se nang le majoe a pholileng kapa a monate, khoho ea barbecue, likheo tsa steak.
- Mefuta e meholo: eiee e bofubelu, lipepa tsa pepere tse nang le li-olives, li-pepere tsa jalapeno, li-mushroom, likhae tsa langa le le lej, sipinake, basil e ncha, phaenepole, pelepele e khubelu.
- Lijoe: feta cheese, mozzarella e hloekileng, mozzarella e khabisitsoeng kapa mozzarella le cheddar blend, vegan cheese.
- Lekhasi la Pizza ka Potlako - Kopanya li-1 tse nang le litapole tse 14.5 tsa tamati e entsoeng ka tomate, likhaba tse 2 tsa oli ea mohloaare, 1 1/2 diaspuni tse omisitsoeng lekhasi la oregano, likhabapo tse 2 tse nang le konofolo e hloekileng, le teaspoon e 1 ea tsoekere ho sebedisa lijo. Pula ho fihlela e boreleli. Latsoang mme u kenye letsoai la kosher le pepere e ncha e mongobo, ho latsoa.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 201 |
| Total Fat | 9 g |
| Fat Satated | 2 g |
| Fat Unsaturated | 6 g |
| Cholesterol | 0 mg |
| Sodium | 530 mg |
| Li-carbohydrate | 26 g |
| Fiber Fiber | 3 g |
| Liprotheine | 4 g |