Anko

Ke monate o monate oa azuki o sebelisoang lipompong tse sa tšoaneng tsa Japane. Ena ke mofuta oa anko o bitsoang tsubu-an. Tsubu-an e na le matlalo a linaoa tsa azuki.

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. Beha linaoa tsa azuki ka pitsa e tebileng 'me u tšollele metsi a lekaneng ho li koahela.
  2. Soak azuki ka matsatsi a halofo kapa bosiu bohle.
  3. Beha pitsa ka mocheso o phahameng 'me u tlise pheha.
  4. Fokotsa mocheso ho isa ho azuki e mahareng le e pholileng ka metsotso e ka bang 10.
  5. Hlakola ka colander.
  6. Beha linaoa tsa azuki hape ka pitsa ebe u eketsa likotlolo tse 'nè tsa metsi.
  7. Tlisetsa pheha ka mocheso o phahameng.
  8. Fokotsa mocheso ho fihlela o le tlaase le ho omisa lihlahisoa tsa azuki bakeng sa hora e le 'ngoe, kapa ho fihlela o nolofalitsoe.
  1. Tlosa metsi ka hloko ka pitsa.
  2. Eketsa tsoekere le letsoai tatso ea hau 'me u tsose azuki.
  3. Ho feta moo, azuki ea simmer ho fihlela e fetoha botenya ba hao.
  4. Emisa mocheso.
Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 580
Total Fat 1 g
Fat Satated 0 g
Fat Unsaturated 0 g
Cholesterol 0 mg
Sodium 589 mg
Li-carbohydrate 135 g
Fiber Fiber 11 g
Liprotheine 12 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)