Tatso ea tamati ea Pickles Recipe

Li-pickle ke mokhoa o babatsehang oa ho sebelisa bongata ba mathoasong a lehlabula. Ke sefapano se pakeng tsa li-pickle le tse thabisang, e le hore u ka li phahamisetsa ho burger kapa ntja e chesang. Etsa bonnete ba hore litamati tseo u li khethang li na le botala.

Seo U tla se Hloka

• 4 arola litamati tse tala (tse teteaneng le tse se nang letho)
• Eiee e le 'ngoe ea lik'hilograma (e nang le lente le ka bolokolohi e tletseng)
• 1 senoelo pickling letsoai (aroloa)
• 2 lik'hilograma tse tsoekere tse sootho
• Likopi tse 6 tsa asene (5% acidity)
• Pelepele tse peli tse khubelu tsa chile
• 1/3 senoelo
• peo ea mosetareta
• 1/4 senoelo sa peo ea celery
• 1 teaspoon fatše pepere e ntšo
• Kopi e 1 ea allspice eohle
• 2 di-teaspoons li-clove kaofela

Kamoo U ka e Etsang

1. Sebaka se tšetsoeng ka tomate le eiee e nang le lisila lijana; fafatsa senoelo sa 3/4 ka tomate le 1/4 senoelo sa letsoai holim 'a onion; hlohlelletsa lintho tse peli. Koahela likotlolo tse peli ebe u ema ka mocheso oa motlakase lihora tse 4 ho isa ho tse 6.
2. Beha tomate ka mokotla oa cheesecloth ebe u penya ka bonolo ho tlosa lero le feteletseng. Pheta mokhoa ona bakeng sa onion. Lahla metsi a letsoai.
3. Kopanya litamati, onion, tsoekere, asene, pepere ea chile, peō ea mosetareta, peo ea celery, le pepere ka kettle e kholo.

1. Tšoara liphahlo le li-clove ka mokotleng o monyenyane oa cheesecloth; eketsa motsoako oa onion oa tomate. Tlisa motsoako ho pheha. Fokotsa mocheso ho theoha le ho omisa, ho senoloa, metsotso e 20 kapa ho fihlela meroho e le bonolo.
2. Kenya motsoako oa tomate le metsi ka har'a linkho tse chesang tse nang le li-pint (tse nang le sekotoana se le seng sa pepere ea chile ka nkho e 'ngoe le e' ngoe haeba e hlokahala), e siea sebaka sa lihlooho tse peli ka hare; hlakola li-rims tsa nkho.
3. Koahela ka nako e le 'ngoe ka likhahla tsa tšepe,' me u phunyeletse lihlopha tsa mekhabiso.
4. Ts'ebetso ea ho sesa metsi a belang metsotso e 10.
5. Boloka sebakeng se pholileng se lefifi. Hang ha e se e buletsoe, lebenkele le kenyelletsa sehatsetsing. E etsa linkhoana tse 'nè tsa penti.

Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories	247
Total Fat	0 g
Fat Satated	0 g
Fat Unsaturated	0 g
Cholesterol	0 mg
Sodium	7,166 mg
Li-carbohydrate	59 g
Fiber Fiber	1 g
Liprotheine	1 g

(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)