Tangy Baked Pork Chops Recipe

Litlolo tsena tse monate haholo tsa nama ea nama ea kolobe ke li-cinch tse lokisetsang lijoana tseo mohlomong u nang le tsona. Tatso ea li-barbecue sauce e entsoeng ka maiketsetso e etsa hore nama ea nama ea kolobe e be e monate ebile e monate.

Sebeletsa li-chops tsena ka litapole kapa lijo tsa raese bakeng sa lijo tse monate tsa lelapa.

Seo U tla se Hloka

Kamoo U ka e Etsang

Kopanya lintho tsohle, ntle le nama ea kolobe, ka polokoana ea quart Tlisetsa ho pheha le ho omisa metsotso e 10 ho ea ho e 15. Li-chops tse mahareng; beha sebakeng sa ho baka. Koahela ka moriana; bake bakeng sa 1 1/2 ho isa ho lihora tse peli ka likhato tse 350.
E sebeletsa 6.

U ka 'na ua U rata

Kolobe e Tatsoang e Tsoa ka Tomate le Pelepele

Pork e entsoeng ka boea e tsitsitsoeng e e-na le Sauce ea Orange

Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 417
Total Fat 18 g
Fat Satated 6 g
Fat Unsaturated 7 g
Cholesterol 104 mg
Sodium 602 mg
Li-carbohydrate 27 g
Fiber Fiber 1 g
Liprotheine 35 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)