Moea oa Marinara ke mongobo o motala oa mongobo o mofubelu o lokelang ho ba teng. U ka e sebelisa ka sebopeho leha e le sefe sa pasta, se koahetsoeng ka lasagna, e le karolo ea kana parmesan ea hau, e fuoe ka likhahla tsa polenta esita le joaloka sauce ka pizza. 'Me le hoja mongobo oa marinara o fumaneha habonolo ka lijana ka ho reka koroseng, ho bonolo haholo ho u etsa hore u se ke ua khutlela moo u rekiloeng teng. Ho iketsetsa ntlo ho boetse ho fokotsehile ka sodium le ntle ho litlolo, ho etsa hore e be khetho e ntle.
Ikemisetse ho pheta recipe ka makhetlo a mabeli le ho kenya likarolo tsa tšebeliso ea hamorao. Feela mongobo o pholile pele o tšela lijana tse nyenyane ebe o kenya ka lehare. Thaw ka microwave kapa pan ka setofo pele u sebelisa.
Sejo se monate sa monate sa marinara se monate le se monate ha se tlisoa ke litlama tse ncha hammoho le asene ea balsame, e fanang ka tanginess e ruileng le monate o monate empa o sa lebelloa.
Seo U tla se Hloka
- 1 tsp. oli ea mohloaare
- 2 cloves konofolo, minced
- 1 seaplane onion, khabeloa chopped
- 1 oz-28. ha ho na letsoai-ho eketsoa litamati tse khethiloeng, tse sa koaloang
- 2 tbsp. asene ea balsame
- 1/4 senoelo se seng sa letsoai-se entsoeng ka tomate
- 2 tbsp. basil e ncha e khethiloeng
- 2 tbsp. opped oregano e hloekileng
- 2 tbsp. e entsoeng ka parsley e ncha
- Pepere e ncha e mongobo e le hore e latsoe
Kamoo U ka e Etsang
- Ho chesa oli ka pane e kholo kapa skillet. Sauté garlic le onion ka mocheso o tlase ho fihlela o nolofalitsoe, hoo e ka bang metsotso e 5, ho etsa bonnete ba hore konofolo ha e sootho.
- Kenya tomate, asene ea balsame le tomate. Tlisetsa ho pheha, ebe o fokotsa mocheso ho hlahisa metsi.
- Kenya litlama tse hahiloeng le ho senola hamonate ka metsotso e 15.
E etsa likotlolo tse tharo
Karolo ea 1/2 ea senoelo se sebetsang: Li- calories 64, lik'hilojule tse tsoang ho Fat 10, Total Fat 1g (Sat 0.1g), Cholesterol 0mg, Sodium 25mg, diarrhydrate 11.7g, Fiber 2.3g, Protein 1.9g
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 49 |
| Total Fat | 1 g |
| Fat Satated | 0 g |
| Fat Unsaturated | 0 g |
| Cholesterol | 0 mg |
| Sodium | 11 mg |
| Li-carbohydrate | 10 g |
| Fiber Fiber | 2 g |
| Liprotheine | 2 g |