Shrimp Fra Diavolo ke sejo se tloaelehileng, sejo se seng se monate sa Setaliana (empa u ikutloe u lokolohile ho raha likhase tse nang le pepere e khubelu e ngata kapa mohoete oa pepere ea cayenne , haeba u lakatsa). E phethehile bakeng sa lijo tsa mantsiboeeng tsa beke le beke empa li lekaneng ka ho lekana bakeng sa k'hamphani. Hape ke leseli le lekaneng ho etsa phaello e ntle ea lehlabula.
Eketsa salate e tala mme mohlomong botlolo ea Pinot Grigio , 'me u ja joaloka mofumahali, kapa mohlomong Motheteli.
E hlophisitsoeng ke Joy Nordenstrom, 'Mati oa Likhoebo oa Lerato
Seo U tla se Hloka
- 8 oz. pasta
- 12 oz e kholo ea shrimp; ho qhibiliha le ho tlosoa
- 3/4 tsp
- li-flakes tse khubelu tse khubelu
- 1/2 tsp letsoai
- 2 Tbsp oli ea mohloaare
- 1/2 eiee e mosehla; ho khethoa
- 2 cloves ea garlic; khabeloa chopped
- 1/2 senoelo
- vermouth (kapa
- veine e omileng e omileng )
- 1 15-ounce e ka etsoang ka tamati e hlakiloeng
- 2 Tbsp e entsoeng oregano e ncha
- 2 Tbsp basil e hloekileng
Kamoo U ka e Etsang
- Cook pasta ho ea ka liphutheloana tse hlahisoang ho fihlela ho finyella sebopeho se phethahetseng sa dente . Qala ha u etsoa, u boloke litepisi tse 'maloa tsa metsi a phehang.
- Khabareng, lahlela li-shrimp ka melumo ea letsoai le ea pepere.
- Hlalosa oli ka skillet holim'a mocheso-mocheso o phahameng, eketsa li-shrimp, 'me u phehele metsotso e ka bang 2 ka lehlakoreng le leng. Tlosa ho tloha 'me u behele ka thōko.
- Fokotsa mocheso ho ea bohareng, eketsa onion ho skillet, 'me u phehe ho fihlela o le bonolo' me o fetoloa-metsotso e ka bang 5.
- Kenya konofolo mme u phehe metsotso e 'ngoe.
- Eketsa vermouth mme u fokotsa metsi ho hoo e ka bang letho.
- Eketsa litamati le litlama ho pata le ho pheha metsotso e leshome, ebe u kenya metsing a shrimp, 'me u boloke metsi a pasta ebe u pheha metsotso e' meli. Latsoang mme u fetole nako ea nako.
- Sebeletsa holim'a pasta.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 954 |
| Total Fat | 18 g |
| Fat Satated | 3 g |
| Fat Unsaturated | 11 g |
| Cholesterol | 340 mg |
| Sodium | 1,521 mg |
| Li-carbohydrate | 128 g |
| Fiber Fiber | 12 g |
| Liprotheine | 63 g |