Fresh, monate pears qala ho hlaha ka lihlahisoa limmarakeng tsa pele hoetla le ea pere e khabisitseng lebenkeleng ke tsela e tsotehang ea ho thabela sena se monate litholoana. Kakaretso e phethahetse bakeng sa hoetla le mariha ka nako ea mariha 'me e tla etsa phaella e kholo tafoleng ea Thanksgiving .
Kakaretso ena e na le mokhoa oa khale, o itšetlehile ka mokhoa oa tloaelo oa mekhoa ea matsoho o itšetlehileng haholo ka litholoana tse ncha. Leha ho le joalo, e na le likhahla tse seng kae tsa kajeno. Bakeng sa e 'ngoe, re pairing sherry e omeletseng ka brandy e monate oa pere (kapa pere ea li-pear, haeba u rata). E boetse e hloka sirapa ea sinamone e entsoeng ka maiketsetso . Leha ho le joalo, ke litlhapi tse tahiloeng tse utsoang pontšo 'me li hlile li etsa hore ho jeoa ho hong ho ikhethang.
Seo U tla se Hloka
- 1 opale ea 1/2 fino sherry
- 1 ounces a 1/2
- brandy ea pere
- 1/2 feela sirapo ea siraone
- 1 kapa 2 lipere tse ncha, tse hlahisitsoeng
- Hloekisa: morara o mofubelu kapa o motala
Kamoo U ka e Etsang
Etsa Litlhapi tse tahiloeng
Ha e le hantle o hloka pere e le nngwe ho etsa lino tse ngata, empa ho ba le lipere tse peli tsa mefuta e fapa-fapaneng ho eketsa mmala le tatso ho pere ea pere. Ka mohlala, u ka ba le pere e le 'ngoe ea Bosc le pere e le' ngoe ea Bartlett kapa esita le khetha mofuta o le mong o motala le pere e le 'ngoe e khubelu ea Bartlett. Likotoana tse setseng tsa pere e ka ba seneke kapa u ka li boloka 'me u iketsetsa li-liqueur tsa pere .
Ntho e ntle ka ho kenyelletsa literebe joala ke hore tholoana e nka tatso ea brandy.
Ka nako e tsoanang, e eketsa tatso e nyenyane ho brandy. Hape, brandy e thusa ho boloka nama ea pere empa e ke ke ea e-ba e sootho, bothata bo tloaelehileng le litholoana tse kang liapole le lipere tse bakoang ke ho li silila .
- Hlatsoa lipere.
- Tsela e bonolo ea ho pheta literebe ke ho khaola pere ka 'ngoe ho tse' nè kapa tse hlano tse teteaneng. Tšoaea lilae 'me u etse lintho tse peli ka nako e telele, ebe u khaola ka lehlakoreng le leng.
- Beha likotoana tsa pere ka nkho 'me u tšollele chefo e lekaneng holim'a tsona e le hore li koahetsoe ka botlalo.
- Koahela nkho ebe u e lumella ho lula sebakeng se phodileng lihora tse 12 ho isa ho tse 24. Ha ho hlokahale hore u e fe seferefere.
Kopanya Pear Cobbler
Ha lithapo tsa hau tse tahiloeng li se li loketse, ke nako ea ho haha thepa. Bakeng sa sena, le tla sebelisa sebopeho se tšoanang le lipere tse kenngoeng ka hare, tse lokelang ho kenngoa ka bonolo ka monate oa litholoana.
- Kopanya sherry, perey ea pere le sirapo sebakeng sa ho reka lebenkele le tletseng leqhoa.
- Shake hantle .
- Ka khalase e pholileng , qale ho haha moqhobi ka ho kopanya leqhoa le qhibilihantsoeng kapa likhase tse nyenyane tsa leqhoa ka lipere tse tahiloeng le morara o seng kae ho fihlela khalase e tletse.
- Qoba lintho tse ka hare ho khalase e khabisitsoeng.
- Holimo le likarolo tse seng kae tsa pere tse tahiloeng le morara haeba li lakatsa.
Tlhahiso: E-ba le skewer ea ho reka kapa ea menoana haufi le moo e le hore u ka khetha le ho ja lierekisi le morara. Le hoja e se ntho e monate, ena ke nako e le 'ngoe ha u hlile u khothalletsoa hore u je tholoana ea seno. Ke karolo ea boithabiso, kahoo u hlokomolohe mekhoa ea "e nepahetseng" 'me u thabela litere tsa hau tse tahiloeng.
Ho khetha Brandy Pear
Leeto le eang lebenkeleng la joala le lokela ho ba le khetho e le 'ngoe ea joala e monate.
Li-pear brandies li atisa ho tla ka mekhoa e 'meli. E 'ngoe ke brandy ea pere ea nnete e qhibilihantsoe ho lipere ho e-na le morara. E 'ngoe e batla e le joaloka liqueur e natefisitsoeng. Mantsiboea ho joalo ho tloaelehileng ho li-brandies tse ngata tsa litholoana (apole, ciliegia, joalo-joalo) mme e atisa ho ba kgetho e theko e tlaase. U ka boela ua batla pear-flavored eau de vie.
Ka morao tjena ho tsosolosa li-cocktail, li-distillers tse ngata li khetha ho tlohela monate oa li-sweeteners tse kenyelletsoeng li-brandie tsa litholoana ka lilemo tse mashome. Sena se bolela hore brandy ea pere e nnete e seng monate ho feta brandy e tloaelehileng kapa Cognac e fumanehang habonolo haholoanyane. Ena ke litaba tse monate bakeng sa li-cocktail tsa rona, le hoja u ka lebella ho lefa haholo bakeng sa linyehelo tsena.
Hangata, ho fumana brandy e khōlō ea pere, u lokela ho sheba lihlahisoa tsa maiketsetso. St. George Spirits le Creek e hlakileng ke lihlahisoa tse peli tse hlahisang lipere tse khahlang haholo 'me li fumaneha ho pholletsa le US Hape, shebella linyehelo tsa lihlahisoa tsa hau tsa libaka tsa sebakeng sa heno hobane bahlahisi ba bangata ka ho fetisisa ba etsa tse monate tsa pere.
Brandy Pear ea DIY
Kgetho e 'ngoe, e tla nka nako e eketsehileng, ke ho etsa brandy ea pere ea hau . Khetha feela botlolo ea hau eo ue ratang haholo, e tšela lipere tse seng kae, ebe u li kopanya ka nkho ea infusion. Ho fumana tatso e phahameng, infusion e lokela ho nka hoo e ka bang beke e le 'ngoe. Qoba lipere, 'me u na le brandy e monate ea pere empa u se na monate.
Leka Pear Liqueur
Li-liqueurs ke likhetho tse ling, empa li monate ( joalo ka liquequeurs kaofela ).
Haeba u khetha ho tsamaea tseleng ena, etsa bonnete ba hore u khetha fino sherry ho e-na le ho e-na le oloroso . Li-finos li senyeha ebile ha li na tse ruileng, tse tla boloka ho lekanngoa le monate oa li-liquor. Kajeno, o ka fumana li-liqueurs tse monate tsa lipere le litlhahiso tse ka holimo li kenyelletsa Berentzen, Bols le Mathilde.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 321 |
| Total Fat | 1 g |
| Fat Satated | 0 g |
| Fat Unsaturated | 0 g |
| Cholesterol | 0 mg |
| Sodium | 6 mg |
| Li-carbohydrate | 88 g |
| Fiber Fiber | 23 g |
| Liprotheine | 2 g |