Ena ke tsela e bonolo le e monate ea ho pheha tlhapi ea tlhapi, 'me e sebetsa le ho feta mollo oa mollo joalokaha e etsoa holim'a sekontiri sa stovetop. Ikutloe u lokolohile ho sebelisa motsoako oa letsoai oa ho noa kapa ho lema-bophirima-bophirimela ho e-na le sehlahisoa sa Creole kapa sa Cajun. Sebeletsa tlhapi ena e monate e monate e nang le li-coleslaw le li-hushpuppies, hammoho le fries le Sauce ea hau e ratang Tartar . Kapa, leka Sauce ea Remoulade le tlhapi ena e monate e monate.
Seo U tla se Hloka
- Likopi tse 3 oli ea canola (kapa ho hlokahala hore u fihle ka botebo ba 1/4-inch)
- Litlhapi tse 4 ho isa ho tse 6 tsa tlhapi, li-ounces tse ka bang 4 ka 'ngoe
- 1 teaspoon
- Secreole kapa Cajun seasoning (e ka fetola motsoako oo u o ratang haholo oa letsoai)
- 1 teaspoon letsoai
- 1/2 pepere ea pepere
- Likotlolo tse 1 1/2 tsa lijo-thollo
- 1/2 senoelo phofo ea morero
- 1 cup cup
Kamoo U ka e Etsang
- Tšela oli ea canola ka 1/4 cm ka skillet e boima e boima. Beha mocheso o mofuthu le mocheso ho fihlela o chesa.
- Fafatsa litlhapi tse fokolang habonolo ka Secreole, lijo le letsoai le pepere.
- Ka sekotlolo se seholo, kopanya poone le phofo.
- Tšela botlolo ka sekotlolo. Koahela litlhapi ka botlaaseng ho apara, ebe o apara motsoako oa poone.
- Lokisetsa ho e seng oli mme u phehe butle ka metsotso e ka bang 3 ho ea ho e 4, ho fihlela lehlakoreng le ka tlaase le soeu. Etela ka hloko 'me u tsoele pele u pheha ho fihlela u sootho ka lehlakoreng le leng. Beha lithaole tsa pampiri hore li hule.
- Sebeletsa ka moriana oa tartar le bana ba matšoao, hammoho le coleslaw le fries. Kapa u leke ka Sauce ena e monate ea Remoulade.
U ka 'na ua U rata
Li-Fillets tse bonolo tsa fried
Ena ke tlhapi e bonolo le e tloaelehileng e otlolohileng, e entsoeng ka phofo le lihlahisoa, tse tekiloeng ka ho teba ho fihlela phethehong.
Litlhapi tsa Fish Fish tse fried
Letšoai lena le halikiloeng le entsoe ka likhetho tsa litlhapi tse khethiloeng, tse kang catfish, haddock, halibut kapa cod. Batter e etsoa ka motsoako oa li-pancake le bohobe , hammoho le pepere e nyenyane ea lemon, letsoai le konofolo le lehe.