Seo U tla se Hloka
- 1.5 lik'hilograma tse tsoekere tse tšoeu
- 1 lebese le nang le metsi a lekaneng (14 oz)
- 1/8 teaspoon letsoai
- 1 teaspoon vanilla extract
- 1 senoelo se ts'ohetsoeng candied cherries
Kamoo U ka e Etsang
1. Itokisetsa pan ea 8x8 inch cake pan ka ho e tšela ka aluminium foil le ho fafatsa foil eo ka ho pheha ho sa phekolehe .
2. Kopanya lebese le tsokolate ka sekotlolo se boima holim'a mocheso o mofuthu. Khothalletsa ho fihlela ho boreleli le ho kopantsoe, 'me u tlose mocheso.
3. Eketsa li-cherry, vanilla, le letsoai, 'me u hlohlelletse ho fihlela u kopane hantle. Tšela ka paneng e lokiselitsoeng 'me u tšollele hlooho ka spatula.
4. Lumella ho beha mocheso oa motsoako (lihora tse 2-3) pele o khaola ka li-square-inch.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 82 |
| Total Fat | 4 g |
| Fat Satated | 2 g |
| Fat Unsaturated | 1 g |
| Cholesterol | 4 mg |
| Sodium | 19 mg |
| Li-carbohydrate | 11 g |
| Fiber Fiber | 0 g |
| Liprotheine | 1 g |