Mokokotlo oa Mexican Pinto Beans With Bacon

Linaoa tsa mariana tsa Marie li khahloa ke bacon le salsa.

Recipe e amanang: Linaoa tsa Southern Pinto le Ham Hocks, Crock Pot

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. Hlatsoa linaoa 'me u soak ka bosiu bo bong.
  2. Beha linaoa ka mokotong oa koloi kapa ho lieha ho pheha; koahela ka metsi (hoo e ka bang likopi tse 6).
  3. Koahela 'me u phehe ka nako e telele ho futhumatsa lihora tse 5 ho isa ho tse 7, kapa ho fihlela linaoa li le bonolo.
  4. Ha linaoa li le bonolo, chesa karolo ea 1/2 pounds kapa tse ling tsa bacon le onion ho fihlela bacon e phehoa 'me eiee e hlakile; kha metsi hantle.
  5. Eketsa bacon le eiee e tšolotsoeng linaoa hammoho le tepo kapa tse ling tse ngata. Eketsa cilantro e hahiloeng le salsa ho latsoa.
  1. Koahela 'me u phehe ka nako e telele bakeng sa lihora tse ling tse 1 ho isa ho tse peli.

Ke tsoa ho Marie: "Kahoo kea utloahala, ke lula ke etsa li-cooker tse liehang ho arolelana le mor'eso."

U ka 'na ua U rata

Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 465
Total Fat 16 g
Fat Satated 5 g
Fat Unsaturated 7 g
Cholesterol 41 mg
Sodium 641 mg
Li-carbohydrate 50 g
Fiber Fiber 15 g
Liprotheine 31 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)