Ho tloha Skirt Steak ho Tomahawk Steak
Ho sa tsotellehe hore na u pheha steak lapeng kapa ue pholose bakeng sa ketsahalo e khethehileng, ke habohlokoa hore u tsebe steaks ea hau.
Ithute ho eketsehileng ka mefuta ena e mehlano ea steaks le kamoo u ka e phehelang kateng - ho tswa ho steak ho ea skirt ho ea ho tomahawk steak.
01 ea 05
Skirt Steak
Annabelle Breakey / Getty Images Motsoako oa skirt ke mesifa ea molomo oa khomo ea khomo, e pakeng tsa mpa le sefuba. Ke khaola e telele, e teteaneng e nang le majoe a maholo le a maiketsetso, a etsang hore nama e be monate le lerootho, empa e boima ho feta tse ling tse fokolang. Mothapo oa seaparo sa seaparo o lokela ho nkoa ka marine ebe o otloa ka potlako ka mocheso o phahameng ho fihlela o le bohareng-o sa tloaelehang 'me kamehla o tšeloa khahlanong le lijo-thollo. Sejo sa skirt se boetse se kenngoa ka ho hlobolisoa le ho tlosoa ka sejo se seholo sa Mexican dish, fajitas .
02 ea 05
Strip Steak
Manny Rodriguez / Getty Images Strip Steak (eo hape e tsejoang e le New York Strip Steak le Kansas City Strip Steak) e khaotsoe ho tloha sekhukhung se khutsoanyane , se ka morao ho likhopo tsa sethole kapa sethole. Mokhutsuane o khuts'oanyane o khetholloa ke lerato, mme hobane mesifa ena ha e sebelisoe haholo ke khomo, mocheso oa liphahlo o monate haholo ebile o na le mafura a monate, e leng ho etsang hore e be khetho eo ue ratang haholo ea li-steak. Mocheso oa seaparo o ka ba o se nang letho kapa o pona-poti, o lekaneng pakeng tsa 1-1 / 2- le 2-cm, o ka khonngoa, o koahetsoe kapa o phunyeletse. Ho na le tlhōlisano e tlalehiloeng pakeng tsa New York le Kansas City mabapi le tšimoloho le ho se tšoane pakeng tsa liphetolelo tsa bona tsa mohope, empa sehiloeng ka boeona se ts'oana hantle.
03 ea 05
Top Sirloin Cap
© Sebastian Cortez Sekoahelo se ka holimo sa li-sirloin ke mesifa e teteaneng, e nang le sekhutlo se tharo e ka holim'a sirloin e ka hodimo. Sekoaelo ha se na mahlaseli kapa se-gristle 'me se ka kenngoa ka steaks (se bitsoang Culotte Steak) le sejo se halikiloeng kapa se halikiloeng ka rotisserie (se bitsoang picanha Brazil),' me se tšeloa sepate. Sekoahelo se ka holimo sa li-sirloin se rua molemo ho tswa ho marinade kapa litapole tse omeletseng 'me li lokela ho tšeloa ka lijo-thollo ha li sebelisoa.
04 ea 05
T-Bone Steak
Barry Ramkissoon / EyeEm / Getty Images T-Bone ke masapo a steak a khaola ho tloha pheletsong ea qetellong ea khutso e khutšoanyane ea khomo ea likhomo. Setlolo sa eona se ikhethang se nang le T se khethoa mokokotlong se koahela likarolo tse peli tsa lesela le holimo (steak steak) le tenderloin (filet mignon). Joalokaha ho hlalositsoe ke USDA, T-Bone e lokela ho khaola bonyane lipeo tse nyenyane tsa li-inch (li bapisoa le ntlo ea Porterhouse e nang le litenthimithara tse 1-1 / 4 tsa tenderloin). T-Bone e ratoa haholo, e e-na le lihlahisoa tse ngata, e beefy, e nang le lero le e ngata haholo.
05 ea 05
Tomahawk Steak
LauriPatterson / Getty Images Ho thoe Tomahawk Steak e simolohile ka likhomo tse tsamaeang le Rio Grande Texas ha likhomoys li ne li khahla li-steak tsa tsona ka linoko tse Mexico. Ho tšoana hantle le Cowboy Steak (mabitso a bona a atisa ho feto-fetoha) Tomahawk ke lesoba la ribeye la masapo le pakeng tsa likhopo tsa 6 le la 12 tsa khomo ea khomo 'me hangata e boima ba li-ounces tse 30 ho ea ho tse 45. Nama e tsoa ho lesapo ( Frenched ), e siea sebetsana le karolo ea nama e kang Tomahawk ea MaAmerika. Joaloka li-steak tse ling tsa maqhubu, Tomahawk Steak e na le mafura, a monate le a monate. Le hoja Tomahawk Steak e hloka lijo tse fokolang, ho latela histori ea eona, ho na le sesepa se omileng sa letsoai, chile, komine le mefuta e meng ea mefuta ea Mexican pele ho hlahisa kapa ho senya steak.