Ke nahana hore li-muffin tsena e ne e le tsela e ntle ea ho sebelisa li-nectarine tse ncha. E ne e tla ba e ntle le liperekisi hape!
Lijo tse nang le monate, li-muffin, li-pecans tse khethiloeng ka khetho li eketsa mokhoa o eketsehileng, 'me li-cinnamon-sugar topping ke tsona tse phethehang ka ho feletseng.
Seo U tla se Hloka
- Lik'hilograne tse 1 1/2 tse nang le lero (kapa liperekisi, tse hlakiloeng)
- 2 diaspuni tse lero la lemone
- Lik'hilograma tse 1 1/2 ka phofo e nang le morero (li-ounces tse 7)
- 1/2 senoelo sa tsoekere e sootho
- Di-teaspoon tse 2 tse bakang phofo
- 1 sinasone e teaspoon
- 1/4 teaspoon letsoai
- 1/2 kopi ea botoro (e qhibilihisoa)
- 1/4 senoelo sa lebese
- 1he e kholo
- Ho ikhethela: 1/2 senoelo sa pecans (e khethiloeng)
- 4 di-teaspoon tse tsoekere tse kopantsoeng le 1/2 teaspoon fatamente ea sinamone
Kamoo U ka e Etsang
- Hala sekepe ho fihlela ho 400 ° F (200 ° C / Gas 6). Grease le phofo li-mufin dikopi kapa mola o nang le liphara tsa pampiri.
- Hlapa li-nectarine tse khabitsoeng kapa liperekisi tse nang le lero la lemone. Beha ka thōko.
- Kopanya tsoekere, tsoekere e sootho, phofo e bakang, 1 teaspoon sinamone le letsoai sekotlolo se seholo. Qoba lithōle leha e le life tse manganga ka tsoekere e sootho e nang le khaba ea lepolanka.
- Ka sekotlolo se seng, hlakola hammoho botoro, lebese le lehe. Khothalletsa lebese motsoako o omeletseng 'me o kopane ho fihlela o kolobisitsoe. Fintla litholoana tse betliloeng hammoho le li-pecans, haeba u sebelisa. Spoon ka likopi tsa muffin, ho tlatsa likarolo tse peli ho tse tharo tse tletseng; fafatsa nkhoe ka 'ngoe ka motsoako o monyenyane oa sinamone.
- Ho noa ka 400 ° pele ho metsotso e 20 ho isa ho e 25, kapa ho fihlela palo ea lehong e kenngoa bohareng e tsoa e hloekile.
- Ho phomola ka metsotso e ka bang 3 ka pan ebe u tlosa ho pholile ka ho feletseng.
U ka 'na ua U rata
- Raspberry Nut Muffins
- Cranberry Muffins
- Li-Muffin tsa peo ea Almond Poppy
- Li-Blueberry tse hloekileng
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 247 |
| Total Fat | 15 g |
| Fat Satated | 6 g |
| Fat Unsaturated | 6 g |
| Cholesterol | 97 mg |
| Sodium | 353 mg |
| Li-carbohydrate | 24 g |
| Fiber Fiber | 2 g |
| Liprotheine | 5 g |