Tlhahiso ena ea Sunny Lemon Cake e fetotsoe ho tloha "Sekheo sa Cake: One-Bowl, No-Fuss, From-Scratch Cakes" ka Camilla V. Saulsbury (Robert Rose Inc., 2011). O pheha likarolo tse peli mme o sebelisa Fresh Lemon Frosting ho tlatsa LE ho qhoqha kaka, empa ke cheka likarolo tse tharo mme ke sebelisa sesebelisoa sa Fresh Lemon Mousse bakeng sa ho tlatsa le bethe ea 3/4 ea Fresh Lemon Frosting holimo le mahlakoreng. Empa, ke kahoo lebaka la Saulsbury ke le babatsehang ho sa tsotellehe hore na ke eng. Etsa hore e be tsela ea hae kapa tsela ea ka. Liphetho tsena li hlolla!
Lemon ea lemon ke ntho e ratoang ke bokahohle. Ka Sepolishe, sena se ne se tla tsejoa e le ciasto cytrynowe , Marussia le Maukraine ba ne ba tla e bitsa limonnyĭ ho fapana ka ho fapana ha spelling, Serbs, Croatia, Slovenia le Mabulgaria ba ne ba tla re limun tortu e fokolang ka spelling e fapaneng, batho ba Hungane ba e bitsa citromos sütemény , Lithuania ba e bitsa citrinų pyragas , baahi ba Roma ba re ho hlajoa ke leshano , 'me Maczech le Slovakia ba e bitsa citrón koláč . Ena ke kaka e ntle joalo, e tla tlisa ray ea letsatsi ho isa esita le matsatsi a maholo ka ho fetisisa.
Seo U tla se Hloka
- Lemon ea Lemon:
- Likopi tse 2 tse phofo (morero ohle)
- Likopi tse 2 tsoekere
- Di-teaspoon tse 2 tse bakang phofo
- 1 teaspoon letsoai
- 3 mahe a maholo (mocheso oa kamore)
- 1 cup cup
- 1/2 senoelo sa seno (sa sa tsejoe, se nolofalitsoe)
- 1/2 senoelo sa margarine
- 2 di-teaspoon
- khase (lemon, e finely grated)
- 1/4 senoelo sa lero la lemone (le sa tsoa hatisoa)
- 1/4 senoelo sa lemon-lime soda le ho e
- 1 teaspoon vanilla extract
- Fresh Lemon Mousse Ho Tlatsa: (ho ikhethela)
- 1/2 senoelo sa lero la lemone (
- e ncha )
- 1 senoelo sa metsi (serame)
- Sephutheloana se le seng / likhabapo tse 2 1/4 tsa gelatin (e sa thabiseng)
- 1/2 senoelo sa letsoai (
- e nyenyane )
- 1 k'hasete ea tranelate (ho shapa ka thata, ho bata)
- Fresh Lemon Frosting:
- 7 ounces tranese chisi (e nolofalitsoe)
- 1 senoelo sa botoro (unsalted, softened)
- 4 dikopi tse tsoekere (confectioners)
- 1 isipuni
- khase (lemon, e finely grated)
- 1/2 senoelo sa lero la lemone (le sa tsoa hatisoa)
Kamoo U ka e Etsang
- Tlhokomeliso: Haeba u sebelisa sesebelisi se emeng, fokotsa nako ea ho otla ka lebelo le phahameng mohato oa 2, ka tlase, ka motsotso o le mong. Ovone ea mafura ho likhato tse 350. Fula le phofo tse peli tse tharo (9-inch) tse pota-potileng, ho itšetlehile ka hore na ke likarolo tse kae tseo u ka ratang ho li etsa.
- Ka sekotlolo se seholo, hlakola hammoho phofo, tsoekere, phofo e bakang le letsoai. Kenya mahe, buttermilk, botoro, margarine, zest lemon le lero la lemone ho hlahisa motsoako. U sebelisa motsoako oa motlakase ka sekhahla-tlaase lebelo, otla ka metsotso e le 'ngoe ho fihlela u kopantsoe. Mahlakoreng a mahlakoreng le tlase ea sekotlolo se nang le spatula. Haeba u sebelisa motsoako o tšoereng letsoho, otla ka lebelo le lekaneng ka metsotso e 2. Haeba u sebelisa sehlahisoa se emeng, otla ka holimo bakeng sa motsotso o le mong. Eketsa soda lemon le vanilla. E otla ka lebelo le tlaase metsotsoana e 15 ho isa ho e 30, ho fihlela feela e kopantsoe.
- Abela batter ka mokhoa o ts'oanang ka lipane tse lokiselitsoeng, ho arola ka ho lekanang. Boha ka metsotso e 25 ho isa ho e 30 (nako e fokolang ea likarolo tse tharo) kapa ho fihlela motsoako o kenngoa bohareng o tsoa ka likhekhe tse seng kae tsa metsi tse mongobo. Lumella lipenti tse pholileng ka marang-rang ka metsotso e 10. Matha thipa ho pota-pota moeli oa lipane, ebe u thibela mahobe ho ea ho pholile ka ho feletseng.
- Ho etsa hore lehlabula le monate la Lemon le tle le tle le qhibilihe kaka , ka sekotlolo se seholo le sebelisa motsoako oa motlakase ka lebelo le leholo, otla tranelate chisi le botoro ho fihlela ho khanya le ho fofa. Butle-butle eketsa tsoekere ea confectioners, u otla ka lebelo le tlaase ho fihlela u kopantsoe. Hlakola sekotlolo ka spatula. Eketsa khase ea lemon le lero la lemone. Sheba ka lebelo le lekaneng metsotso e 1 ho isa ho e 2 kapa ho fihlela ho fofa. Koahela le kemiso ka metsotso e 30 ho isa ho e 45 kapa ho fihlela u tiile ho lekana.
- Ho etsa Fresh Lemon Mousse ho tlatsa kaka , etsa 3/4 feela ea Fresh Lemon Frosting risepe ho hlatsoa ka holimo le mahlakoreng a kaka, 'me u etse mousse ea lemon ka tsela e latelang. Ka sekotlolo se senyenyane, kopanya lero la lemone le metsi a 1 a batang a senoelo. Fafatsa gelatin ka holimo 'me u lumelle ho lula ho fihlela o nolofalitsoe, metsotso e 2. Tlatsa sekotlolo sa seaplane le metsi a leqhoa. Ka sekotlolo se senyenyane, kopanya motsoako oa gelatin, tsoekere le letsoai ka mocheso o mofuthu 'me u hlohlelletse ho fihlela gelatin le tsoekere e qhibiliha, hoo e ka bang metsotso e 4. Tšela motsoako oa gelatin hape ka sekotlolo se senyenyane 'me u behe sekotlolo ka leqhoa. Hlohlella ho fihlela motsoako o fihla mocheso oa kamore, hoo e ka bang metsotso e le 'ngoe. Ka sekotlolo se seholo, whisk tranelise ho fihlela litlhōrō tse bonolo. Tšela motsoako oa gelatin o qhibilihileng ka tranelate e hlajoang le whisk ho fihlela litlhōrō tse bonolo li khutla. Refrigerate metsotso e 10 ebe o arola litlhōrō tse nang le likarolo tse peli tsa kaka. Refrigerate ho fihlela mousse e beha pele ho frosting.
- Tlhokomeliso: Haeba u sebelisa Fresh Lemon Frosting, beha sebaka se le seng sa kaka, sehlakoreng se sephara holimo, ka plateleteng kapa platter. Senya senoelo sa 3/4 (175 ml) sa serame se nang le serame holimo ka tlaase. Ka holimo le mokotla oa bobeli oa kaka, lehlakoreng le letšehali. Abela marang-rang a setseng holimo le mahlakoreng a kaka. Refrigerate ka hora e le 'ngoe pele u sebeletsa.
- Tlhokomeliso: Haeba u sebelisa Fresh Lemon Mousse bakeng sa ho tlatsa, beha sebaka se le seng sa kaka, lehlakoreng le le leng ka holim'a sejana sa plate kapa platter. Halala halofo ea mousse holimo ka tlaase. Holimo ka mokotla oa bobeli oa kaka, o shebeletse fatše, 'me o hasane le mousse e setseng. Ka holimo le mokotlana oa boraro oa kaka, karolo e otlolohileng holimo. Hasang lero la tranelate lemon ka holimo le ka mahlakoreng a kaka. Refrigerate ka hora e le 'ngoe pele u sebeletsa.
- Litlhahiso tsa ho boloka: Boloka polokelo ea serame ka sehatsetsing ho mohlokomeli oa poloko, kapa ho phuthetsoe ka sekhukhu kapa pampiri, ho fihlela matsatsi a mararo. Ntle le moo, koahela likarolo tse entsoeng ka khase, tse sa koahetsoeng ka bomong ka ho phuthela ka polasetiki, ebe o fola le ho qeta likhoeli tse 6. Lumella likarolo tsa kaka li qhibilihe ka mocheso oa motsoako lihora tse peli ho isa ho tse tharo pele ho serame le ho sebeletsa.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 637 |
| Total Fat | 33 g |
| Fat Satated | 18 g |
| Fat Unsaturated | 10 g |
| Cholesterol | 133 mg |
| Sodium | 3,818 mg |
| Li-carbohydrate | 84 g |
| Fiber Fiber | 1 g |
| Liprotheine | 6 g |