Croatian Čupavci (CHOO- pahv-tsee) ke batho ba bolaeang Australia. Čupavci ke lipolebe tse nyenyane tse nang le custard, tse kenngoeng ka chokolete, tse koahetsoeng ke kokonate. Lebitso la Kroatia le tsoa ho čupavi , e bolelang "boea", ho shebahala ka kokonate. Li-diresepe tse ling tsa Kroatia li letsetsa mahe a linotši ka seponche le ramu kapa joala bo bong ka tsokolate, mme ba bang ba koahela kaka eohle sekoti le chokolete le kokonate ha ba bang ba mpa ba koahela ka holimo.
Bapisa le risepe ea cookie e bonolo ka ho fetisisa lefatšeng . Setšoantšo se seholoanyane sa lamingtons ea Croatian kapa cupavci.
Seo U tla se Hloka
- 1 risepe
- Mohoete o monate oa Sponge (o entsoeng ka lero la 13x9-inch)
- 1/2 risepe
- Bakeng sa Chocolate Coating:
- Colekere ea 4 e 8 ho isa ho e 8 (chopped)
- 1/2 ho ea 1 lebese la senoelo
- Phofo ea kokonate, joaloka kokosovo brasno ho tloha Vitaminka
Kamoo U ka e Etsang
- Karolo ea sele e pholileng ea seponche ka halofo. Hlase halofo e ka tlaase ka har'a letlalo le hloekileng le nang le 13x9-inch pan. Tšela tranelate ea pastry holimo ebe u beha halofo e holimo ea kaka ea seponche ka tranelate ea pastry. Beha sefate ka lihora tse 'maloa kapa ho fihlela u tiile ka ho lekaneng ho khaola habonolo.
- Ho etsa seaparo sa chokolete: Haeba u tla koahela litlhōrō tsa likoloi, sebelisa lilasele tse 4 tsa chokolete le lebese la 1/2 la senoelo, ho seng joalo, sebelisa chelete e kholoanyane. Sebakeng se sireletsehileng sa microwave, sebaka se ts'oaretsoeng le lebese. Chesa metsotso e 1. Tlosa ho tswa ho microwave mme u hlohlelletse ho fihlela o boreleli. Tsokolate e lokela ho ba ka lehlakoreng le tšesaane empa e se lebala. U ka tlameha ho eketsa lebese le eketsehileng. Beha ka thōko ho pholile hanyenyane.
- Senya kaka ea seponche pampiring ea letlalo 'me u hlobole pampiri e entsoeng ka tlas'a pan. Khutlela hape ho lebokose la ho itšeha. Feta likarolo tsohle tse 'nè tsa kaka e tletseng seponche e le hore u be le mabokose a phethahetseng. Khaola likarolong tse 24. Etsa bonnete ba hore likarolo li na le serame pele li kena ka tsokolate e mofuthu, ho seng joalo, tranelate ea pastry e tla fela.
- Ka potlako qhaqha likarolo tsohle tsa mapatanka ho tsokolate, ebe o cheka ka kokonate. E fumana ntho e nyonyehang, empa phello ea bohlokoa. Bakeng sa mosebetsi o motle, qhaqha feela litlhōrō tsa likoloi ka tsokolate e qhibilihisitsoeng 'me u qete litlhōrō feela ka kokonate. Store e koahetsoeng ka sehatsetsing.