Ke ile ka qala ho etsa sopho ena bakeng sa motsoalle ea ratang lijo tsa Korea empa a phela ka lijo tse tlaase. Ke ne ke nahana hore e tla ba ntho e makatsang ea nako e le 'ngoe, empa ke phetolelo e joalo ea tšoarelo eo ke e etsang hona joale ha ke hloka lijo ka mekhabiso e fokolang feela.
E ka nka meroho e fapaneng, li-noodle le liprotheine 'me e ntse e tla latsoa hantle. Ke sebelisitse tofu, brisket, khoho ea rotisserie, le tuna ka sopho ena (ka thoko!) Ka katleho e kholo. Kakaretso ena e hloka hore Tofu Shirataki noodles, e leng li-noodle tsa Japane tse tlaase. Empa haeba u se u sa je lijo tse tlaase, u ka sebelisa li-noodle tse ling tsa Asia; Ke rata ho sebelisa li-noodle tsa udon kapa litapole.
Seo U tla se Hloka
- 1 senoelo hop, chopped
- 2 tbsp. soy sauce
- 1 tsp. konofolo e khethiloeng
- 1 tsp. oli ea sesame
- 2 tbsp. chili peppers flakes (kochukaru)
- Likopi tse 4 metsi kapa sopho ea sopho
- Protheine ea 6 oz (brisket e nang le sliced,
- khoho e nang le li-canned kapa tuna e tala e tlatsitsoeng ka har'a li-chunks)
- 1 tbsp. kochujang chili pepper
- 1 lehe, le otloa
- 8 oz Tofu Shirataki (sephutheloana se le seng), udon, kapa li-noodle tsa litapole
- 1/2 scallion, e khethiloeng (khetho)
Kamoo U ka e Etsang
- Li-noodle tsa Cook ho latela litaelo tsa liphutheloana, khaola ka bolelele ba lisenthimithara tse 4, ebe u behella ka thōko.
- Ka sopho ea sopho e entsoeng ka mocheso oa mocheso, tsosang Fry hop le soy sauce, konofolo, sesame le oli ea pepere ea li-flakes ka metsotsoana e seng mekae, kapa ho fihlela makhasi a qala ho shebahala a hlakile.
- Eketsa metsi kapa moro mme o tlise ho pheha.
- Fokotsa ho omisa ebe o hlohlelletsa pepere ea pepere.
- Eketsa protheine (ntle le tofu) ho pitsa le ho emela sopho ho lla hape.
- Phallela butle ka lehe le otlang.
- Kamora metsotso e 15, kenya noodle (le tofu haeba u sebelisa) 'me u phehele metsotso e meng e mene.
- Letsoai ho latsoa le ho khabisa ka li-scallions le sebelisa. E sebeletsa 4.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 373 |
| Total Fat | 23 g |
| Fat Satated | 12 g |
| Fat Unsaturated | 7 g |
| Cholesterol | 135 mg |
| Sodium | 1,528 mg |
| Li-carbohydrate | 8 g |
| Fiber Fiber | 1 g |
| Liprotheine | 34 g |