Sekhahla sena sa Kokonate Scone Recipe se na le leseli le leholo, le sekoti se tebileng sa kokonate ka lebaka la sejo sa sekhukhu sa oli - sa kokonate ea oli.
Bakeng sa phekolo e eketsehileng, sebeletsa likhahla tsa kokonate tsa kokonate ka jeme le kofi kapa e 'ngoe ea li-tea tse leshome tse ka hodimo tsa tee ea thapama .
Seo U tla se Hloka
- Likotlolo tse 4 tsa phofo e felletseng (hammoho le e eketsehileng bakeng sa ho hlaba hlama. Bakeng sa liphello tse ntle, senya kapa khaba ea phofo ka senoelo sa ho lekanya)
- 1.5 kopi ea kokonate ea shredded (e tsositsoeng)
- 2 tablespoons tsoekere
- Di-teaspoon tse 2 tse bakang phofo
- 1/4 teaspoon leoatle la letsoai
- 1/2 senoelo sa oli ea kokonate e nyenyane
- 1 teaspoon vanilla extract
- Likotlolo tse 1 1/2 lebese la almonde (kapa
- soymilk kapa tse ling
- lebese sebakeng se seng )
Kamoo U ka e Etsang
- Preheat ove ho likhato tse 400.
- Ha u kopanya sekotlolo se seholo sa ho kopanya, kopanya limela tse omeletseng (phofo, kokonate, tsoekere, phofo e bakang le letsoai).
- Sebelisa matsoho kapa khaba ho kopanya oli ea kokonate ea moroetsana.
- Eketsa lisebelisoa tsa vanilla mme o kopanya butle ka lebese la almonde kapa motsoako o mong oa lebese, u sebelise hlama ka hanyane hohle kamoo u ka khonang, ho fihlela u e-na le hlama e ntseng e khomaretse.
- Tlosa hlama ka lebokose le phunyeletsoeng haholo.
- Knead hlama hanyenyane. Ha e felile, e lokela ho ba bonolo ho e sebetsana le ho boreleli.
- Tšoara hlama ka bonolo ho fihlela li-disk tse peli tsa lisenthimithara tse peli.
- Khaola disc ka 'ngoe ka likotoana tse 6.
- Fetisetsa scones lebitsong la ho baka se nang le letlalo.
- (Ho ikhethela) Bakeng sa li-light scgh, fluffier scones, beha pepere ea ho baka ka lehare ho metsotso e ka bang mehlano pele o baka.
- Ho noa li-scones ka tekanyo ea 400-degree ea preheated ka metsotso e 15-20 kapa ho fihlela e le khauta e nyenyane. (Ho ikhethela: Etsa pente halofo ea ho baka.)
- E pholile holim'a pampiri ea ho baka.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 179 |
| Total Fat | 15 g |
| Fat Satated | 11 g |
| Fat Unsaturated | 2 g |
| Cholesterol | 3 mg |
| Sodium | 214 mg |
| Li-carbohydrate | 11 g |
| Fiber Fiber | 1 g |
| Liprotheine | 2 g |