Rhube ke cocktail e tsotehang ka ho fetisisa e nang le XUXU Strawberry Liqueur le splash a hloekileng rhubarb soda le ho e.
Seno sena se entsoe ke Allen Katz, Mookameli oa Mixology le Education of Southern Wine & Spirits le setho sa show ea Martha Stewart Living Radio, "Cocktail Hour".
Seno se bonolo 'me pairing ea fragola le rhubarb ke mokhoa oa tlhaho. Mona li sebelisitsoe ka tekanyo e phethahetseng 'me The Rhube e phethahetse bakeng sa mokha ofe kapa ofe oa selemo kapa oa lehlabula .
Fumana litlhahiso tse ling tse ka tlaase ho recipe.
Seo U tla se Hloka
- 2 ounces XUXU Strawberry Liqueur
- 1 ounce
- Gran Centenario Reposado Tequila
- 1/2 ounce
- lero le lerootho
- 1/2 ounce
- sirapa e bonolo
- Fragola ea Fanned bakeng sa monate
- -----
- Bakeng sa Rhubarb Soda:
- Likopi tse 6 tse khethiloeng rhubarb mahlaka
- 1 1/2 senoelo tsoekere
- 1 senoelo sa metsi
- Soda soda ea li-Club
Kamoo U ka e Etsang
- Hlatsoa joala, lero la lime le sirapo e bonolo ka ho reka lebenkele .
- Kenella ka khalase ea chilled ea chilled.
- Holimo ka ho phatloha ha soda e entsoeng ka tlung ea rhubarb).
- Khahlisa ka fragola e chesitsoeng.
Rhubarb Soda:
- E le ho etsa rhubarb sirapo, kopanya likhapi tse 6 tse khethiloeng rhubarb mahlaka le likopi tse 1 1/2 tsa tsoekere le 1 senoelo sa metsi.
- Tlisetsa pheha, e tsosang ho fihlela bohle ba tsoekere ba qhibiliha.
- Ema ka metsotso e 15, u susumetsa ka linako tse ling.
- Tšoara sirapo le refrigerate (ho fihlela ho beke e le 'ngoe). E etsa 20 oz.
- Ho etsa rhubarb soda le ho e, feela kopanya likarolo tse lekaneng rhubarb sirapo le chilled club soda le ho e kapa seltzer.
Litlhahiso Tse Ling tsa ho Etsa Rhube
XUXU ke e 'ngoe ea li-liquide tse monate ka ho fetisisa tsa fragola tseo ke bileng le tsona. E ruile ebile e lakatseha 'me e na le monate, o teteaneng o ikutloang o phethahetse bakeng sa lino tse kang tsena. Leha ho le joalo, hoa utloahala ho le thata ho fumana le ho fihlela ka 2015, ke thatafalloa ke ho e fumana US Ha ke ntse ke tšepile hore XUXU e tsoela pele ho hlahisa le ho abela, ena hase pale e sa tloaelehang lefapheng la meea.
Bakeng sa boholo ba rona, re tla hloka ho fumana motho ea nkang sebaka. Fragoli, Bols, le Marie Brizard e ne e tla ba likhetho tsa ka tse phahameng bakeng sa li-liquide tsa fragola 'me kaofela li fumaneha habonolo.
Ka mor'a moo ke soda ea rhubarb. Ho iketsetsa maikutlo a hau ke morero o motle o ka sebelisoang lijong tse ngata haholo. Ke e sebelisa ka linako tsohle li-recipes joaloka ena Punch ea Virginia .
Leha ho le joalo, ha re thulana le 'nete re tseba hore DIY hase kamehla e khethollang' me rhubarb e na le nako e ngata. Ka lehlohonolo re na le khampani e kang DRY Sparkling ea etsang selemo se monate sa soda sa rhubarb . Haeba u e-s'o be teng, leka. Ho phomola ho tsotehang mme rhubarb ke tatso e ntle ea soda.
Recipe Tlhophiso: Allen Katz bakeng sa XuxU Liqueur