Green Chile Meatloaf

Sebaka sena sa nama se monate se entsoe ka poho ea fatše le pelepele e bonolo e ts'oantsoang, hammoho le lisebelisoa tse ling tse ka boroa bophirimela. Pepper Jack cheese e tlōla thollo ena e monate .

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. Preheat ove ho 350 F. Oli e nyenyane haholo panka ea ho baka e 13x9x2-inch.
  2. Ka sekotlolo se seholo, kopanya nama ea nama ea likhomo, ea nama ea kolobe, ea crumbs, ea onion, lehe, letsoai, pepere, phofo ea phofo , cilantro e khabisitsoeng, pelepele le hoo e ka bang halofo ea tamati; bolokela litamati tse setseng bakeng sa hamorao.
  3. E kopanya motsoako ka bohobe le sebaka sebakeng sa ho loha. Boha nama ea nama ka hora e le 'ngoe le metsotso e 15.
  4. Holimo le ka chisi e lesotsoeng 'me u tsoele pele ho pheha ho fihlela cheese e qhibiliha, metsotso e ka bang 2 ho isa ho e 4.
  1. Noa li-tomate tse setseng mme u li sebelise ka ho qhibiliha nama ea nama ka sapole kapa tse peli tsa tamati. E sebeletsa 6.
Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 571
Total Fat 31 g
Fat Satated 14 g
Fat Unsaturated 12 g
Cholesterol 310 mg
Sodium 465 mg
Li-carbohydrate 13 g
Fiber Fiber 2 g
Liprotheine 57 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)