Hamu ena e behiloeng ka liapole le litapole tse khabisitsoeng ke lijo tsa Keresemese le lijo tsa phomolo. Ho bohlokoa haholo bakeng sa masiu a motšehare 'me o entsoe ka sirapo ea maple le litholoana tsa lifate tsa litholoana.
Kakaretso e tlatsa ntlo ka monko o ke keng oa qojoa ha e ntse e opeha ebile e sootho. Hamu ena e entsoeng ka maple ke phihlelo ea matsatsi a phomolo ka sejana se le seng: monate o monate, o tsuba, o letsoai le o monate o kopanya ho etsa lijo tse tahang le tse ke keng tsa lebala tsa mariha.
Sebeletsa ham ka Keresemese kapa tafoleng ea Thanksgiving 'me u lebeletse hore baeti ba felisoe hobane ba tla ba teng' me u tla ba motlotlo. Ham e ka etsoa e le lijo tse ka sehloohong, kapa sandwich, kapa tafoleng ea buffet bakeng sa baeti ho itlhahisa.
Fora e ne e sa tsejoe ka linako tsohle ka lihoho tsa ho baka ka Keresemese, ham e bolileng (e phehiloeng) e tloaelehileng empa e bonahala mokhoa oa Brithani le oa Amerika o qalile ho tšoara 'me o se ke oa lelekoa.
Seo U tla se Hloka
- 1 8-lb tsuba, e phehiloeng ka ho feletseng, e hahiloeng ka lehlakoreng le leng
- 1 teaspoon e ommeng mosetareta
- 1/4 senoelo metsi
- 3/4 senoelo se nang le tsoekere e sootho
- Likotlolo tse 1 1/2 tse hloekileng sa maple sirapo
- 1/2 teaspoon fatše sinamone
- 1/4 teaspoon fat cloves
- 1/8 teaspoon fatše allspice
- 4 diapole tse monate tsa bohobe, tse koahetsoeng le tse fokolang
- 4 lipere tsa pears, tse pentiloeng le tse fokolang
Kamoo U ka e Etsang
Ho etsa ham e behiloeng ka liapole le litapole tse tšolotsoeng:
Preheat ovine ho 325F.
U sebelisa li-twine tsa kichine, koahela ham ka lehlakoreng le leng, 'me ka nako e le' ngoe ka leihlo le leng le le leng, etsa bonnete ba hore u ka tlala ka tlaase ho ham, ho e tšoara hammoho. Beha ham ka pane e kholo, e tebileng e halikiloeng, lehlakoreng le ka tlaase.
Fokotsa mosetareta o omileng ka senoelo sa metsi a 1/4. Hlahisa motsoako oa mosetareta ho tsoekere e sootho, sirapo ea maple, sinamone, cloves le allspice.
Senya mapheo a maple holim'a ham. Lokisetsa liapole le lipeere ho pota ham ebe u li koahela, u sa koaheloe, hora e le 'ngoe le metsotso e 40, ho senya ham le litholoana metsotso e meng le e meng e 20. Tente e lokolohileng e penta holim'a ham haeba e bonahala eka e soothola kapele haholo.
Lumella ham le litholoana ho kokobela hanyenyane pele ba tlosa twine mme ba sebeletsa mocheso kapa mocheso.
Bohobe bo monate nakong ea lijo tsa motšehare 'me bo ka boela ba etsa lijo tsa motšehare haholo (bona likarolo tse ka tlase tsa tšebeletso). Ham e setseng e boetse e monate 'me e kenngoa mokotong oa jambone joaloka Jambon Beurre, e tsebahalang ka sandwich ea French. U ka 'na ua batla ho se beha litholoana tabeng ena.
Latela litlhahiso tsena tsa ho sebeletsa ho etsa haholo ka ham ea hau:
Khetho ea 1: Sebeletsa ham e entsoeng ka 'mapa e entsoeng ka' mapa ka linaoa tse tala, litapole tse tlotsitsoeng ka botoro, tse tsejoang e le Chateau Potatoe ,
Mokhoa oa bobeli: Sebeletsa ham e entsoeng ka maple e nang le mouoane o nang le mouoane o nang le mouoane o nang le mouoane o nang le mouoane, litapole le onion gratin, lihoete le sejoe sa naha, khaola diagonal.ars, litapole le onion gratin, lihoete le sejoe sa naha. diagonal.
Huba ena e behiloeng ka maple le mapheo a litholoana tse hlahisitsoeng ka mekhabiso e etsa li-servings tse 10 ho ea ho tse 12.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 712 |
| Total Fat | 25 g |
| Fat Satated | 7 g |
| Fat Unsaturated | 11 g |
| Cholesterol | 197 mg |
| Sodium | 3,489 mg |
| Li-carbohydrate | 68 g |
| Fiber Fiber | 6 g |
| Liprotheine | 54 g |