Li-cheddar le bacon li ikhohomosa ke chefo e nyenyane ea airy e thothomang ka litlolo tse ngata tsa tatso. Li boke bakeng sa mokotla oa mokete kapa oa lelapa. Ba tla ananeloa!
Cheese e thothomela ha e thata ho etsa mehato e latelang. E-na le lisebelisoa tsohle le lisebelisoa tse lokiselitsoeng 'me ho itokisetsoa ho lokela ho ba serapeng.
U tla hloka mixer ea mahlakoreng kapa motsoako oa motlakase oa letsoho bakeng sa recipe ena.
Ntho e 'ngoe e kholo ka tsena ke hore ba emele hantle. Feela u li khutlisetse holong ea 350 F.
Bona hape
Khoho le Le Havarti Cheese Liphoofolo
Seo U tla se Hloka
- 1/2 senoelo sa metsi
- 1/2 senoelo lebese le feletseng, lebese le tsoekere, kapa tranelate e khanyang
- 1/4 teaspoon letsoai
- 8 tablespoons (li-ounces tse 4) letsoai, khaola likaroloana tse 8 ho isa ho tse 10
- 1 senoelo sa phofo e nang le morero, li-ounces tse 4/2
- Mahe a maholo a mane
- Ceseidar e bohale e bohale ba 3 ounces, e khanyelitsoeng (e ka bang senoelo sa 3/4)
- 6 e hlobolisa Bacon, e phehiloe ho fihlela e monate, e khaotsoe hantle
- 1/8 teaspoon pepere ea cayenne
- 1/8 teaspoon pepere e ncha e mongobo
Kamoo U ka e Etsang
- Mohala oa makhetlo a mabeli a ho baka ka pampiri ea matlalo kapa makhasi a bakang silicone. Beha ka thōko.
- Hala sekepe ho fihlela ho 400 F.
- Pusong ea seaplane, kopanya metsi, lebese kapa tranelate e khanyang, letsoai le botoro. Beha mocheso o phahameng 'me u phehe, o hlohlelletsa, ho fihlela botoro e qhibiliha. Tlisa ho pheha.
- Ka khaba ea lehong, tsosa ka phofo hang-hang. Tsoela pele ho hlahisa ho fihlela hlama e tloha mahlakoreng a 'pan' me e etsa bolo.
- Fetisetsa hlama e chesang ho sekotlolo se seholo sa ho tsoakanya kapa sekotlolo sa mochine oa sefahla se nang le sephara. Lumella hlama e phomole metsotso e 2.
- E otla hlama e chesang ka lebelo le tlaase ka motsotso o le mong. Ka potlako (kahoo lehe le ke ke la qala ho pheha ha le otla hlama e chesang) le otla lehe pele, le otla ho fihlela le kopantsoe hlama. Tsoela pele ho otla mahe a setseng, ka nako e le 'ngoe, o otla hantle ka mor'a hore e mong le e mong a tlatse.
- A otla ka chisi e chesitsoeng, bacon, cayenne le pepere e ncha e mongobo. Tsoela pele ho otla ho fihlela hlama e le boreleli mme e kopantsoe hantle.
- Ha u sebelisa tekanyo ea khalase kapa li-cookie tse nyenyane, tlohela hlama holim'a letlalo e entsoe maqephe a baking. E nang le menoana e kolobisitsoeng, e khanyetsa litlhōrō tse ling holim'a liqeba tsa hlama. Haeba litlhōrō li setseng, li atisa ho ba sootho kapa ho chesa.
- Tloha boikhohomoso ka metsotso e ka bang 20 ho isa ho e 22, ho fihlela u ikhohomosa hantle ebile u le putsoa ka khauta.
- Sebeletsa mofuthu kapa lihatsetsi kapa u li kenye ka har'a lijana kapa mekotla ea polokelo ea lijo tsa polasetiki. Khutsa hape ka ontong ho 350 F ho fihlela ho chesa.
- E etsa hoo e ka bang tse leshome le metso e 'meli chisi e thothomela, ho itšetlehile ka boholo.
U ka 'na ua U rata
Crispy Parmesan Wafers Litsela Tse 'Meli, le Liphetoho
Li-mushroom tse koahetsoeng ka lehlaka
Roll Pizza Pinzheels ea Crescent
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 74 |
| Total Fat | 6 g |
| Fat Satated | 3 g |
| Fat Unsaturated | 2 g |
| Cholesterol | 38 mg |
| Sodium | 104 mg |
| Li-carbohydrate | 3 g |
| Fiber Fiber | 0 g |
| Liprotheine | 3 g |