Vegetarian le Vegan Baked Beet Casserole Recipe

Li-beet, li-beet tse ratehang! K'hemik'hale ena ea beet casserole e behiloeng e monate ka sesekere e 'ngoe' me e eketsa feela ho kopana ha linoko, kahoo litlolo tsa tlhaho lia khanya. Beet casserole ke sejana se setle se mebala-bala sa Paseka ea rona ea meroho kapa vegan kapa Seder lijo.

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. E-ba le mocheso o chesang oane ho likhato tse 400.
  2. Beha li-beet tse sliced ​​ka har'a sejana se hlahisang mafura a 7-inch ebe o fafatsa tsoekere, letsoai le paprika. Hase li-beet le margarine, ebe u eketsa lero la lero la lemone, ginger, metsi le onion.
  3. Koahela 'me u phehe metsotso e 30 kapa ho fihlela ha u le bonolo. Tlosa ho tloha ka ontong hang ha u ntse u pheha 'me u tsose hantle.

E ngotsoe ka tumello ho The Compassionate Cook Cookbook .

Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 74
Total Fat 1 g
Fat Satated 0 g
Fat Unsaturated 0 g
Cholesterol 0 mg
Sodium 88 mg
Li-carbohydrate 15 g
Fiber Fiber 3 g
Liprotheine 2 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)