Keke ena e potlakileng-e bonolo le e bonolo e entsoeng ka karoti e entsoeng ka har'a setoro sa lisekoere tse 8 kapa 9, e leng boholo ba malapa a mangata a manyenyane.
Ho eketsa morara o omisitsoeng kapa letsatsi le khethiloeng ho mokete ona o se o ntse o le mongobo o etsa hore sehlahisoa se qetelle se le mongobo se hlahise. Kakaretso e ka ba habeli habonolo, 'me e koetsoe ka pane ea 13 x 9-inch. Kakaretso ea serame e tla ba e lekaneng bakeng sa ho pata pane ea lakane ea boholo bona.
Haeba u khetha ho etsa khekhe e le 'ngoe, habeli mohope oa batter mme u chese lipane tse peli tse potolohileng. Khaola setho se seng le se seng sa 9-cm ka halofo ho ea holimo ho etsa kaka e mararo. Tlatsa le serame ka recipe ea makhetlo a mabeli a tranelate chisi frosting.
Seo U tla se Hloka
- Bakeng sa Koka:
- Lik'hilograne tse 1/4 tse phofo e nang le sepheo se seng le se seng, e tsosoa pele e lekanya
- Kopi e le 'ngoe
- tsoekere e nang le granulated
- 1 1/2 teaspoon e bakang phofo
- 1 teaspoon letsoai
- 2 diaspone tsa sinamone
- 3/4 oli ea meroho ea limela
- Mahe a maholo a maholo a kamore
- Lipopo tse 2 tsa vanilla
- 1 senoelo grated lihoete
- 1 senoelo sa walnuts
- 1/2 senoelo sa morara o omisitsoeng kapa matsatsi a khethiloeng (khetho)
- Bakeng sa ho Ferekana:
- 1 (3-ounce) kerese ea mocheso oa mocheso oa kamore
- Metsi a futhumetseng a 1
- 1 teaspoon vanilla extract
- Likotlolo tse 3 li hloekisitsoe
- 'tsoekere ea li-confection'
Kamoo U ka e Etsang
Etsa Cake
- Ovine e futhumatsang ho 325 F (15 C). Ho tlosa le ho phofo ea pan ea li-8 kapa tse 9 tsa lisekoere ebe u behella ka thōko.
- Etsa phofo 'me u ekelle sekotlolo se seholo sa ho kopanya hammoho le tsoekere, phofo e bakang, letsoai, sinamone, oli, mahe le vanilla. Koahela ka motsotso o le mong ka lebelo le lebelo la motlakase oa motlakase.
- Hlohlelletsa lihoete, linate, le lifate tsa morara tse khethiloeng kapa tse ling ka har'a batter. Tšela ka paneng e lokisitsoeng.
- Boha ka metsotso e 40 ho isa ho e 45, ho fihlela khetho ea lehong e kenang e hloekile. Ho pholile ka ho feletseng mochineng oa terata. Frost cooled kaka le tranelate cheese frosting. Boloka e setseng firiji. E-re ke tle mocheso oa kamore pele u sebeletsa.
Etsa Hore ho Ferekane
- Ka sekotlolo se seholo, otla tranese ea cheese ka metsi le vanilla ho fihlela u kopane hantle. Butle-butle eketsa tsoekere ea confectioners, ho otla ho fihlela ho boreleli le ho ata ho tsitsitseng.
- Kakaretso ena e tla fana ka likotlolo tse 1 1/2, tse lekaneng ho fula ka holimo le mahlakoreng a kaka e lekanang le li-inch tse 9 kapa ka holim'a kaka ea 13x9-inch. Tlosa kakaretso ena ho senya kaka e ka morao.
Chate e potlakileng ea ho lekanya le ea mocheso
Ha u fetola litekanyo tsa Maamerika ho litekanyo tsa metric, chate ena e sebetsang ke tsela e potlakileng ea ho netefatsa hore u sebelisa sehlabelo se nepahetseng.
E kenyeletsa tekanyo ea boima ba 'mele le phallo ea mocheso le ea mocheso ho tloha Fahrenheit ho ea Celsius ho ea maruong.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 649 |
| Total Fat | 35 g |
| Fat Satated | 5 g |
| Fat Unsaturated | 17 g |
| Cholesterol | 110 mg |
| Sodium | 320 mg |
| Li-carbohydrate | 82 g |
| Fiber Fiber | 3 g |
| Liprotheine | 8 g |