Salted chocolate ea boroko e monate e monate e hlahisang mefuta ea khale ea peanut brittle . Tsela e tloaelehileng ea phekolo ea nutty e koahetsoe ka mokotla oa tsokolate le pene ea majoe a leoatle a khanyang. Motsoako o monate le o letsoai o monate, 'me tsokolate e enneng e bapisa hantle hantle le brittle bunch. K'hape ena e sebetsa hantle ha u sebelisa letsoai la leoatle le nang le maqhubu kapa le leholo joaloka ho qetella holim'a tsokolate, ho e-na le letsoai la boleng bo botle.
Seo U tla se Hloka
- Likotlolo tsa 1-1 / 2 tse tsoekere
- 1/2 senoelo sa metsi
- 3/4 senoelo sa lesela sa sirase ea poone
- Likotlolo tse 2-1 / 4 tse letsoai tse halikiloeng
- 1 Tbsp. botallo ba unsalted
- 3/4 tsp. letsoai
- 1-1 / 2 tsp. phofshoana e bakang likuku
- 1 tsp.
- vanilla e nkiloeng
- 12 oz. tsokolate
- 1 Tbsp. e kentse letsoai leoatleng (bakeng sa ho qeta)
Kamoo U ka e Etsang
- Lokisetsa sesepa sa ho baka ka ho se khabisa ka sefate sa aluminium mme o silafatse foilise hantle ka ho pheha ho sa phekolehe.
- Letšoao le boima la likotoana tse 4, kopanya seropa sa poone, metsi le lesela la poone, 'me u behe pan ka mocheso o mofuthu.
- Hlohlelletsa ho fihlela tsoekere e qhibiliha, ebe u phahamisa mocheso ho ea bohareng-bolimo mme u kenye thermometer ea candy.
- Pheha candy holim'a mocheso-mocheso o phahameng ho fihlela o fihla ho 260 F (126 C).
- Hona joale, eketsa manotlolo, botoro, le 3/4 tsp ea letsoai, 'me u tsose hantle. Etsa hore mocheso o theohele ho ea bohareng.
- Pheha candy, e tsosang khafetsa, ho fihlela e fihla ho 295 F (146 C). Nakong ea ho pheha, e tla hlahisa 'mala o motala oa khauta ebe o qala ho fofonela joaloka tsoekere ea caramelizing .
- Hang ha candy e fihla ho 295 F, tlosa pan ka mocheso 'me u kenye vanilla le soda le ho e tsosa ka hare. Ho soda soda ho tla etsa hore pompong e fofa hanyane.
- Etsa pompong ho ea paneng e lokiselitsoeng ebe o e tšela ka mokokotlo ka hohle kamoo ho ka khonehang.
- Lumella ho phomola ka metsotsoana e seng mekae, ho fihlela e ntse e pliable empa e sa chese. Haeba u na le li-gloves tse sireletsehileng tsa latex, u ka 'na ua batla ho li beha ho sireletsa matsoho mocheso. Ho seng joalo, fafatsa matsoho a hau ka ho pheha ho sa phekolehe.
- Qala ka ho hula sepakapaka pakeng tsa matsoho a hao, o se otlolla o le mosesaane kamoo ho ka khonehang. Ha u sa khone ho e otlolla, e ke e pholile ka ho feletseng mocheso oa motsoako, ka metsotso e ka bang 40.
- Hang ha u pholile, qhibiliha tsokolate ue tšollele ka holim'a brittle. E fetisetse ka moqhaka o mosesaane e le hore brittle e koaheloe ka ho feletseng.
- Ha tsokolate e sa ntse e le metsi, fafatsa ka holimo le letsoai la leoatle le tsitsitseng, joale ts'oosoe e behe ka ho feletseng.
- Roba brittle ho ea likotoana tse nyenyane ho sebeletsa.
Boloka salate ea tsokolate ea salate e ts'oaretsoeng ka sekontiri se se nang metsi ka mocheso oa motlakase ho fihlela libeke tse peli. Haeba o lula sebakeng se nang le mongobo, u ka fumana hore brittle ea hao e ba bonolo ebile e tsitsitse ka nako.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 244 |
| Total Fat | 13 g |
| Fat Satated | 5 g |
| Fat Unsaturated | 5 g |
| Cholesterol | 2 mg |
| Sodium | 459 mg |
| Li-carbohydrate | 29 g |
| Fiber Fiber | 3 g |
| Liprotheine | 5 g |