Sejoe sena sa khale sa mushroom se ka sebelisoa ka mefuta eohle ea lijana tse halikiloeng kapa tse halikiloeng empa e atisa ho etsoa ka steake ea lero le lerootho. E entsoe ka li-mushroom tse hlahisitsoeng , shallots, le ho phatloha ha sherry, 'me li ruruha ka li-half-glace tsa motheo. Demi-glace e tsoa lijong tsa Sefora 'me e na le moriana o mofutso o motala oo e ka bang setsi sa lisepe tse ling kapa se sebelisoang ka boeona. Mokhoa o tloaelehileng oa ho etsa li-half-glace o kopanya likarolo tse lekanang tsa veal stock le espagnole sauce-e 'ngoe ea "li-sauces" tsa ho pheha French-empa kajeno ho na le litsela tsa ho fokotsa nako ea lihora tse robeli tsa ho pheha ka ho sebelisa li-store- reka nama ea khomo.
Seo U tla se Hloka
- 1 tablespoon botoro
- 1/2 senoelo se kolobisitsoeng li-mushroom
- 2 tablespoons chopped shallots
- Likopi tse peli
- li-half-glace
- 2 tablespoons sherry
- Lemon ea lemone ho latsoa
Kamoo U ka e Etsang
- Ka sekotlolo se tlaase-tlaase, o futhumetse botoro ho feta mocheso o mofuthu ho fihlela o se o tletse. Eketsa li-mushroom le shallots mme o lutse ho fihlela li-mushroom li le bonolo 'me li-shallots li fetoloa, hoo e ka bang metsotso e 5.
- Eketsa li-half-glace, tlisa ho pheha, ebe o fokotsa mocheso ho fokotsa mongobo, ho pheha ka sefahla ka metsotso e ka bang 10.
- Susumelletsa sherry, nako ea ho latsoa ka lero la lemone, 'me u sebetse hang-hang.
Lijo tse ling tsa French Sauce Recipes
Haeba u ka rata moriana oa mushroom ho sebelisa likhoho kapa likhoho tse ling hammoho le lijoe tsa leoatle, moriana o monate o nang le li-mushroom, botoro, lero la lemone, le sauce e Phahameng (e 'ngoe ea lifora tsa Fora) ke khetho e monate.
Empa haeba lijo ke tsona tse ka sehloohong, ho na le lisebelisoa tse ngata tse tloaelehileng ho ntlafatsa sejana (haholo-holo ba sebelisang li-glace), tse kang marang-vin , sauce e fokolang veine e khubelu, le sauce ea Madeira , ho kopanya veine ea Madeira le limila -a sebaka. Haeba u batla sebete seo sa signature se latsoa le sebopeho, Bénanaise o lokela ho qhekella-sauce e ruileng le e monate e khanyang ka litlolo tsa tarragon le chervil, hammoho le lero la lemone le lenyenyane. Mohlomong nama ea kolobe ke e entsoeng ka hare-ebe u shebile seupe sa Robert kapa Charcutière sauce , ka bobeli se entsoe ka li-glace.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 237 |
| Total Fat | 4 g |
| Fat Satated | 2 g |
| Fat Unsaturated | 1 g |
| Cholesterol | 8 mg |
| Sodium | 44 mg |
| Li-carbohydrate | 45 g |
| Fiber Fiber | 7 g |
| Liprotheine | 8 g |