Lialmonde li ngata haholo Europe Bochabela mme u tla fumana Lekhala lena la Almonde, le tšoana le peō ea poppy kapa linate tse entsoeng ka ho tlatsa almond, likhitsing tse ngata Hungary, Poland ( strucla z migdalowa ), Lithuania le ba bang. Ke mohoete o nang le mongobo o tlotsitsoeng ka li-almonds tse nang le tsoekere le li-almond. Ena ke hlaho e le 'ngoe ea tomoso, e leng nako ea sebele ea ho pholosa.
Felisa li-whites tsa makhooa le ho li boloka bakeng sa li-direpe tse tšoeu tsa mahe .
Seo U tla se Hloka
- Khoma:
- Liphutheloana tse peli tsa tomoso (e ommeng ka thata)
- 1/2 senoelo metsi (mofuthu)
- Likotlolo tse 4/2 phofo (morero ohle)
- 1/2 senoelo / sopho e 1 ea serame (serame)
- 3/4 senoelo sa tsoekere
- 1/2 teaspoon letsoai
- 2 mahe a maholo (a otloa)
- 2 li-yolk tse khōlō (tse shapuoa)
- 1/2 senoelo sa tranelate e bolila
- 1 teaspoon vanilla extract
- Ho tlatsa:
- Lipane tse 24 oz / 2 li-almond ho tlatsa (12 oz)
- 1/2 senoelo sa lialmonde (fatše)
- Ho qobella:
- 1 senoelo sa tsoekere (confectioners)
- 2 tablespoons lebese
- 1/2 senoelo sa lialmonde (li-blanche, tse leselitsoeng)
Kamoo U ka e Etsang
- Bakeng sa hlama, nolofatsa tomoso metsing a futhumetseng ka sekotlolo se senyenyane, hlohlelletsa hantle mme o behe ka thōko.
- Ho sa le joalo, ka sekotlolo se seholo, kopanya phofo, botoro, tsoekere, le letsoai le nang le li-pastry blender kapa li-knife tse peli, ha e le pie, ho fihlela motsoako o na le likhahla tse ntle. (Mohato ona o ka boela oa etsoa ka motlakase oa lijo ka ho ntša kotsi.)
- Kopanya mahe le li-yolk tsa mahe 'me u tsohle ka har'a motsoako oa tomoso. Add cream e bolila le vanilla, le tomoso motsoako ho phofo motsoako, kopanya hantle.
- Tlosa hlama ho ea ka holim'a metsi le ho khumama ho fihlela o boreleli 'me o se o se o sa tsitsitse, metsotso e ka bang 5. Arola hlama ka halofong 'me u koahe le sekoahelo sa polasetiki.
- Ho sebetsana le halofo ka nako, ka pampiri ea ho baka e entsoeng ka letlalo, kenang ka setsoe sa 12-cm. Ho hasang ka 1 ho ka etsa hore almond e tlatsoe e nang le 1/4 senoelo sa lialmonde tsa fatše.
- Sebelisa pampiri e entsoeng ka letlalo ho u thusa hore u phahame. Ho thehoa ha almonde mohareng o pakeng tsa 'pan' me o hlahelle lipheletsong. Pheta halofo e 'ngoe ea hlama leqepheng le le leng.
- Koahela li-almond rolls le ho ema ho fihlela habeli, hoo e ka bang lihora tse 1/2. Ovone ea mafura ho likhato tse 350.
- Ho noa metsotso e ka bang 45 kapa ho fihlela holimo ho nkoa e le sootho. Ho pholile ka ho feletseng mochineng oa terata.
- Bakeng sa li-icing, kopanya tsoekere ea confectioners ka lebese ho fihlela e boreleli. Etsa likhaseli holim'a metsi le ho fafatsa lialmonde tsa salmed.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 1049 |
| Total Fat | 75 g |
| Fat Satated | 15 g |
| Fat Unsaturated | 41 g |
| Cholesterol | 265 mg |
| Sodium | 321 mg |
| Li-carbohydrate | 75 g |
| Fiber Fiber | 13 g |
| Liprotheine | 31 g |