Ka Segerike: παξιμαδάκια, e bitsoa pahk-see-mah-THAHK-yah
Ha ho hlokahale hore u dunk tsena li-cookie tse hahiloeng ka makhetlo a mabeli ka kofi, tee kapa lebese, empa li phethehile. Recipe ke ea bongata bo bongata, 'me ba lula hantle, empa ho fokotseha, feela arola recipe. Kahobane li se na li-butter kapa mahe, li ka bolokoa ka likotlolo tsa polasetiki tse sa phutholohang (eseng sehatsetsi) likhoeli tse 'maloa' me li na le serame bakeng sa polokelo e telele. Ho ba le metsoalle bakeng sa kofi? Sebeletsa mokhoa oa Segerike - paximathakia - empa " biscotti " e ka ba bonolo ho bua.
Seo U tla se Hloka
- 1 senoelo se chesitsoeng
- dipeo tsa sesame (fatše)
- Likopi tse 2 tsa lero la lamunu (e ncha, e tsitsitseng)
- Likopi tse 3 tsa oli ea oli
- Lekhasi la 2 li-Lemons tse nang le limela
- Peel e nang le lemon e lekaneng
- Likotlolo tse 1 1/2 tsa tsoekere
- 1 teaspoon fatše sinamone
- 3 tablespoons ho baka phofo
- 1 teaspoon ho baka soda le ho e
- 1 senoelo sa metsi (se foofo)
- Likopi tse 18 tsa phofo (morero oohle)
Kamoo U ka e Etsang
Bakeng sa metsoako ea mahobe:
- Qolla soda le ho feta ka lero la lamunu.
- Ka sekotlolo se kopanyang, kopanya oli ea mohloaare, sinamone, lero la lamunu le lero la lemone le soda e nang le soda, peele ea grated, metsi le limela tsa sesame.
- Otla ka sekhahla-phahameng ka metsotso e 5 ho fihlela u kopane hantle 'me oli le lero ha li arohane. (Haeba ho kopanya ka letsoho, sebelisa whisk le ho otla ho fihlela ho kopane hantle.)
- Ka sekotlolo se arohaneng, hlakola likopi tse 16 tsa phofo le tsoekere le phofo ea ho baka.
- Eketsa motsoako o omileng metsing butle-butle, u sebelisa likolobe tsa hlama kapa khaba ea lehong.
- Ho kopa matsoho ka sekotlolo ho fihlela hlama e tšoara hammoho ebe e hlaha holim'a metsi. Ho robala hantle ka metsotso e 10, u eketsa phofo e ngata ho fihlela hlama e le bonolo ebile e le bonolo. (Hlama e tla ba e bonolo haholoanyane ho feta lihlahisoa tse ling tsa cookie.)
- Arola hlama likarolo tse 8 ho etsa mahobe a mabeli a robeli.
Preheat oven ho 390F (200C).
Bakeng sa bohobe bo bong le bo bong:
- Knead hlama ho fihlela e le boima (ho tšoara hammoho ka thata), ho e etsa ka sebopeho sa bohobe.
- Tlanya sefahleho, 'me ue etse bohobe bo ka bang bolelele ba lisenthimithara tse 14 le 1/2 ho 3/4 cm.
- Beha lehlakoreng le molomo.
- U sebelisa thipa e sesebelitsoeng (eseng serrated), tšela bohobe hoo e ka bang ka hare ho likarolo tsa 1/2 ho ea ho 3/4 (sheba setšoantšo ).
- Beha mahobe ka lakane ea cookie e sa nyenyane (kapa e sa tiileng) kapa pan ea ho baka. Bake ka metsotso e 15 ho 390F (200C) 3-4 lisenthimithara tse 3-4 ka holimo ho tlase ea ontong. Botlaaseng bo lokela ho ba khauta 'me holimo ho lokela ho qala feela ho sootho.
- Tlosa mahobe ho tloha ka ontong 'me u khaole ho pholletsa le lilae. Lumella ho pholile ka botlalo.
- Preheat oven ho 200-210F (hoo e ka bang 100C).
- Ha o pholile ka botlalo, beha likhahla tsohle tse omeletsoeng ka bohobe kapa e sa sebelisoang ka letsoho kapa pan ea ho chesa. Bake ka 200-210F (100C) bakeng sa lihora tse 1 ho isa ho tse 2 ho fihlela o omme.
Litlhahiso:
- Ho pepa lipeo tsa seseame, beha sebakeng se le seng holim'a tekete ea sesepa e sa tiiseng kapa pitsa ea ho baka 'me u chese metsotso e ka bang 10 ho 400 ° F.
- Ho senya peo ea sesame e tlokotsitsoeng, sebelisa sesebelisi se nyenyane, sefate sa kofi, kapa seretse le pestle.
- Hobane sena ha paximathakia se etsoa ntle le mahe le botoro, li ka bolokoa ka likhoeli tse 'maloa lijaneng tsa polasetiki tse tletseng moea' me li ka ba leqhoa. Lumella ho pholile ka ho feletseng pele u boloka.
Mofuta o mong: Orange Raisin Paximathakia Tlohela semela le sesekere , 'me u kenye 1 senoelo sa li-currants tse ntšo kapa limela tse nyenyane tse ntšo.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 67 |
| Total Fat | 6 g |
| Fat Satated | 1 g |
| Fat Unsaturated | 4 g |
| Cholesterol | 0 mg |
| Sodium | 48 mg |
| Li-carbohydrate | 3 g |
| Fiber Fiber | 0 g |
| Liprotheine | 0 g |