Ngurube e Tsoa ka Maple Glaze

Sebeletsa nama ena e monate ea nama ea nama ea nama ea nama ea nama ea nama ea kolobe le litapole tse patisitsoeng le meroho ea hau e ratoang bakeng sa lijo tse monate tsa letsatsi le letsatsi kapa lijo tsa mantsiboea.

Li-Recipes tse Amanang
Rotisserie Pork e Tloha ka Peach Glaze
Ngurube e Tloha ka Li-Balsamic le Brown Sugar Glaze

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. Hape ho chesa ho 325 F.
  2. Tlosa setoso ka hohle le likheo tsa konofolo; lahla konofolo. Beha lesoba, mahlakoreng a mafura, ka mokatong oa pani e halikiloeng; fafatsa letsoai le pepere. Haeba ho na le mafura a seng makae ka holimo ho phofu, beha likhae tse 2 tsa bacon holimo holimo (ho ikhethela).
  3. Ho chesa nama ea kolobe, e sa koaheloa, ka lihora tse ka bang 2.
  4. Kopanya li setseng tse ling ka sekotlolo. Senya leqhoa holim'a setopo mme o tsoele pele ho baka metsotso e 30 ho ea ho e 45, kapa ho fihlela setopo se ngolisa hoo e ka bang 155 F ka thermometer ea nama e kenngoa bohareng ba karolo e ntle ka ho fetisisa ea ho chesa (eseng ho ama masapo kapa mafura). Lumella phomolo e pholileng ka metsotso e 10 pele ho slicing.
Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 641
Total Fat 30 g
Fat Satated 11 g
Fat Unsaturated 13 g
Cholesterol 177 mg
Sodium 221 mg
Li-carbohydrate 27 g
Fiber Fiber 1 g
Liprotheine 62 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)