Macrobiotic e Hatelletse Saladi

Salade e hatelitsoeng ke sejana se bontšoang bakeng sa ho khothalletsa ho feto-fetoha ha maemo tsamaisong ea potoloho 'me e ka etsoa nako leha e le efe ea selemo. Ho salting le ho hatella ho na le phello ea "ho pheha" meroho ka kutloisiso ea ho etsa hore e fokotsehe haholoanyane empa e sireletsa li-enzyme tse phetseng hantle. Leka ho kenyelletsa liapole tse tala tse tšesaane haholo bakeng sa tatso e 'ngoe e phatlohileng.

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. Beha meroho ka sekotlolo se seng sa ho kopanya (seseela kapa khalase).
  2. Eketsa letsoai mme o kopanya hantle.
  3. Beha terata holim'a meroho ebe o hatella.
  4. Theola sekhaphatha ka lejoe le hloekileng, li-2-lik'hilograma li ka khona, jug ea metsi kapa ntho e 'ngoe e boima.
  5. Tlanya meroho bakeng sa hora ea 1. Tlosa sejana, ebe u penya metsi a feteletseng. Haeba salate e le letsoai haholo, hlatsoa ka metsi a pholileng 'me u omelle ka ho feletseng. Lahlela ka asene 'me u sebeletse.
Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 88
Total Fat 1 g
Fat Satated 0 g
Fat Unsaturated 1 g
Cholesterol 0 mg
Sodium 76 mg
Li-carbohydrate 18 g
Fiber Fiber 7 g
Liprotheine 3 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)