Baeti ba bangata ba eang Spain ba latsoa tapa ea khale ea Sepanishe e bitsoang li-litapole tse nang le litapole, hammoho le litapole tse nang le li- aleoli , 'me tse peli tsa lipepepe li tloaelehile le Maspanishe. Tape ea mofuta ona ha e kopane feela ka makhetlo a mabeli le li- saoli, empa hape e kopanya le sauce ea Cabrales, e entsoeng ka Cabrales e monate e bitsoang Spanish cheese e tsoang Asturias.
Ts'ebetso ena e bonolo: Lokisetsa li-sauces tse tharo, ka monate litapole 'me u tšollele masoso holim'a litapole le ho sebeletsa. Li-sauces li ka lokisoa esale pele. Hopola ho ba futhumala pele ba sebeletsa.
Kakaretso ena e tla sebeletsa 4 e le mohahlauli. Haeba o hloka ho sebeletsa ho feta, latela molao oa rona ka kakaretso, 'me u bale hore motho e mong le e mong o tla ja hoo e ka bang halofo ea palo ea litapole.
Tlhokomeliso: Ha u se u itokiselitse ho tsuba litapole, ho leka mocheso oa oli, beha sebaka se le seng sa litapole kapa sopho ea 1-inch ea bohobe ba Fora ka oli e chesang. Ho chesa haholo haeba litapole kapa bohobe bo otla hang-hang. Haeba ho se na ho phatloha / ho frying, oli ha e chese 'me litapole li tla fumana oli e ngata haholo.
Seo U tla se Hloka
- 2.2 lik'hilograma tse peeled litapole (kapa hoo e ka bang 6 litapole tse mahareng)
- Oli ea oli ea botlolo ea frying
- Letsoai ho latsoa
- 1 linoelo tse 5
- Alioli sauce
- Bravas sauce
- Li-ounces tse 5 tsa Cabrales (kapa mofuta o mong oa boleng bo botala)
- Li-ounces tse 6 tse otlang ka tranelate
Kamoo U ka e Etsang
- Lokisa li-sauces pele, ebe u tšela litapole. Li-sauces tse tharo li ka lokisoa, li bolokiloe ka sehatsetsing le ho futhumala hang feela pele li sebeletsa. Tšela li-sauces holim'a litapole tse mofuthu le ho sebeletsa.
- Lokisa moriana oa Alioli: Lokisetsa moriana oa li- olioli mme u boloke sehatsetsi haeba u ke ke ua se ja hang-hang. Nakoana pele u sebeletsa, futhumatsa butle-butle ka sekotlolo sa setofo. U se ke ua sebelisa mochine o monyenyane ho o futhumatsa, hobane o ka fetoloa mme oa arohana.
- Lokisa Bravas sauce: Lokisetsa moriana oa bravas 'me u boloke sehatsetsi haeba u ke ke ua se ja hang-hang. E futhumetse pele o sebeletsa.
- Lokisa moriana oa Cabrales chisi: Tšela tranelate ka e nyenyane ea saupe. Beha chisi ka sekotlolo se senyenyane 'me u sebelise fereko, e senye likotoana. Kenya chisi ho tranelate, le mocheso o tlaase. Hlohlelletsa ha cheese e qhibiliha ka tranelate le motsoako o phahamisa, kapa metsotso e ka bang 10. Tlosa mocheso.
- Lokisetsa litapole. Taba ea pele, ebola 'me u hlatsoe litapole. Ka mor'a moo, u li etse hore li be likoti tse lekaneng. U se ke ua khathatseha haeba li-chunks ha li li-cubes tse tšoanang. Hafeela ba lekana ka boholo bo le bong, ba tla pheha ka tekanyo e le 'ngoe. Monyane letsoai litapole.
- Tšela oli ea mohloaare ea Sepanishe sebakeng se pharaletseng, se chesang ka ho teba, se nang le tlase e boima. Hala oli ka bohareng-hodimo ho chesa, ebe u eketsa litapole ho pan le fry, ho falla ka linako tse ling. Hang ha litapole li halikiloe (hoo e ka bang metsotso e 10), sebelisa khaba e slotted kapa spatula ho tlosa le ho lumella ho senya.
- Beha litapole holim'a poleiti e kholo kapa platter. Tšela moriana ka mong ho karolo ea boraro ea litapole. Sebeletsa ka menoana.