Lijo tse halikiloeng Kebabs

Li-bebabs tsena tsa nama li monate ka bobona kapa ho tlatsa sandwich e ntle ea nama. Haeba u sebelisa li-kebabs tsena ka ho tlatsa, feela eketsa sefate sa provolone le marinara , 'me u tla ba le sandwich e khōlō.

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. Preheat grill bakeng sa mocheso o phahameng-o moholo.
  2. Kopanya li-breadcrumbs le lebese ka sekotlolo se senyenyane. Lumella motsoako lula fatše ka metsotso e 5 ebe o penya lebese ho tloha ka bo-breadcrumbs.
  3. Kopanya nama ea khomo, chisi, konofolo, litlama, letsoai, pepere le mahe ka sekotlolo se seholo.
  4. Eketsa bohobe crumbs le ho kopanya hantle.
  5. Fokotsa nama ea likhomo li-meatballs tse 16-18, tse ka bang 1-1 / 2 cm.
  6. Skewerball e le 'ngoe ka nako e' ngoe e kopane le likaroloana tsa eiee le tšepe pepere.
  1. Li-kebabs ka khabane e nang le oli e ngata 'me e lumella ho pheha metsotso e 10, e potoloha metsotso e meng le e meng e 2-3.
  2. Hang ha meatball e fihla mocheso o ka hare oa 165 F / 74 C, tlosa mocheso le ho sebeletsa.
Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 315
Total Fat 13 g
Fat Satated 5 g
Fat Unsaturated 5 g
Cholesterol 142 mg
Sodium 258 mg
Li-carbohydrate 20 g
Fiber Fiber 2 g
Liprotheine 29 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)