Turkey Cutlets le Li-mushroom Recipe

Leka li-cutlets tsena tse monate tsa Turkey. Li tlosoa ka li-mushroom le litlama, hammoho le sherry le botoro ho ntlafatsa monate. Kenya krime pele u sebeletsa 'me u tla ba le lijo tse monate, tse monate!

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. Kopanya phofo, paprika, letsoai le 1 teaspoon le pepere ea 1/4 ea teaspoon. Dredge Turkey cutlets ka phofo motsoako.
  2. Beha oli ea mohloaare le hoo e batlang e le halofo ea botoro ka skillet e kholo holim'a mocheso o mofuthu; pheha turkey ka li-batches ho ea sootho, hoo e ka bang metsotso e 2 ka lehlakoreng le leng. Tlosa li-cutlets tsa Turkey mme u lule u futhumetse.
  3. Eketsa botoro ho pan 'me u kenye li-mushroom le eiee e tala. Pheha, e tsosang, ka metsotso e ka bang 2; eketsa sherry. Kenya litlama le limela tse thata. Pheha fatše ho fihlela o fokotsoe ho sa lekaneng le mongobo.
  1. Khutlisetsa likhae tsa turkey ho pan; eketsa letsoai le pepere ho latsoa. Pheha metsotso e le 'ngoe kapa tse peli ho chesa, ho tšela moriana holim'a li-cutlets.
  2. Fafatsa parsley e ntle holim'a li-cutlets tsa Turkey ho sebeletsa.

More Turkey Cutlet Recipes

Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 3833
Total Fat 161 g
Fat Satated 46 g
Fat Unsaturated 54 g
Cholesterol 1,846 mg
Sodium 3,287 mg
Li-carbohydrate 19 g
Fiber Fiber 2 g
Liprotheine 546 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)