Senotlolo sa pizza ea mushroom e makatsang ke ho pheha li-mushroom pele u li beha pizza. Ha ho joe. Ka tsela eo u ka li pheha 'me u fumana tatso e ntle ka ho fetisisa e kenyeletsang pie ea hau.
Mona li-mushroom tse joalo li kopantsoe le konofolo e halikiloeng, fontina cheese, le ho fa setlolo se hloekileng bakeng sa motsoako o ikhethang le o monate haholo. Le ka mohla u se ke ua sheba pizza ea mushroom ka tsela e tšoanang hape!
Lengolo le mabapi le cheese: bakeng sa phello e feletseng ea fontina cheese, netefatsa hore u batla setona sa sebele sa Italy. Haeba o rata cheese ea milder sebakeng sa pizza ea hau, tsoela pele u sebelise liphetolelo tse matla.
Seo U tla se Hloka
- Hoo e ka bang limilione tse 1 tse entsoeng ka mahahapa (kapa thepa e rekiloeng ka lebenkele)
- 8 cloves garlic
- Hoo e ka bang 1/4 senoelo
- oli ea mohloaare e sa lekaneng
- Pepere e ncha e mongobo e le hore e latsoe
- 1/2 limilione
- li-mushroom
- 1 teaspoon letsoai
- Hoo e ka bang 1 senoelo sa grated fontina cheese
- Ho ikhethela: 6 e siea koena e ncha
- Hoo e ka bang 1/3 kopi ea Parmesan (e kuta kapa e grated)
Kamoo U ka e Etsang
- Lokisetsa mohope oa ho pheha holim'a setulo se tlaase sa ontong. Haeba u e-na le lejoe la pizza, le behe holim'a marang-rang. Preheat ovine ho 500F.
- Ebola konofolo 'me u behe li-clove holim'a sekoti sa litene. Koahela ka khaba ea oli ea mohloaare, u fafatse ka ho phunya pepere e ntšo. Etsa sekoahelo sepenteng ebe o pata pakete ea ka ka ontong (ha ho hlokahale hore e halefe hohle ho kenya konofolo ka) ho fihlela konofolo e le bonolo, metsotso e 20 ho isa ho e 30.
- Le hoja konofolo e roala, e qeta 'me e fa li-mushroom. Boholo ba li-pizza tse hoeletsoang li-mushroom tse halikiloeng, 'me ka sebele u ka etsa joalo mona, hape, empa sebopeho se khethiloeng sea khahlisa.
- Hlakola likhaba tse 2 tsa oli ea mohloaare e setseng ka pane e kholo ea ho chesa ka har'a mohoete-mocheso o phahameng. Ha oli e chesa, eketsa li-mushroom le letsoai. Pheha, e tsosang khafetsa, ho fihlela li-mushroom li lokolla metsi, metsi a pheha, 'me li-mushroom li qala ho sootho. Tlosa mocheso 'me u behelle ka thōko.
- Grate ea cheese mme u tšele koena ( e tšela ka har'a li-ribbons , haeba u rata).
- Ha setofo se chesa, otlosa hlama, u sebetse le 1/2 ka nako, e le e tsoteane kamoo u ratang kateng. E beha holim'a leqephe la oli ea oiled kapa, haeba u sebelisa lejoe la pizza, peele e entsoeng ka pizza. Sebelisa halofo ea lisebelisoa tse ling pizza ka 'ngoe. Fafatsa le cheese ea fontina. Hasanya li-mushroom. Lokisa konofolo cloves soly ho pota pizza. Fafatsa ka moriana ebe o ntša Parmesan. Hlapa kapa u khanye ka oli e ngata. Pepere e ntšo ea grate holim'a ntho e 'ngoe le e' ngoe ebe o chesa ho fihlela cheese e qhibilihisoa 'me khohlopo ea eona e soeufala, metsotso e 8 ho isa ho e 10. Pheta ka lisebelisoa tse setseng.
* Ho etsa phofu e entsoeng ka maiketsetso, kopanya litepisi tse 2 tse omileng tse ommeng, linoelo tse 1 1/2 tsa metsi a futhumetseng , lik'hilograma tse tharo tsa phofo , 2 tablespoons oli ea mohloaare , e fetoha hlama. Koahela 'me u eme ho fihlela habeli ka bongata, metsotso e 60 ho isa ho e 90. Tlanya hlama fatše ebe u e tlohela hore e tsohe hape, hoo e ka bang metsotso e 30. Arola likarolo tse peli, e mong le e mong o tla etsa pizza e 12-inch thin-crust.