Li-mushroom Tapas (Setas con Ajo y Vino Blanco) Recipe

"Setas" kapa li-mushroom li atile haholo Spain . Batho ba bangata ba khanna kapa ba tsamaea ho ea mahaeng 'me ba qeta letsatsi ba li khetha, haholo-holo kamora pula ea hoetla. Hoetla ke nako e monate bakeng sa li-mushroom le sejana sena se bonolo ebile se monate haholo se e-na le bohobe e le "tapa," e le ho tsamaisana le nama ea khomo, konyana kapa kolobe ea nama ea kolobe , steak kapa likhase.

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. Beha li-mushroom tse hloekileng ka colander le sebaka se tlas'a metsi a batang ho tlosa mobu leha e le ofe. Fokotsa li-stems. Slice.
  2. Peel konofolo cloves le mince.
  3. Beha setlolo se seholo se bulehileng holim'a mocheso o mofuthu 'me u tšollele tablespoons tse 4 ho isa ho tse 6 tsa oli ea mohloaare ea moroetsana. Ha o chesa, eketsa konofolo ea minced. Pele konofolo e sootho, eketsa li-mushroom tse halikiloeng 'me u phalle metsotso e 2 ho isa ho e 3, u hlohlelletsa ho apara li-mushroom ka oli, ebe u kopanya le konofolo.
  1. Tšela ka veine e tšoeu ebe u tsosoa. Tsoela pele ho pheha metsotso e meng e 5 kapa ho joalo. Li-mushroom li tla senyeha ebe lia fifala. Kenya letsoai ho latsoa.
  2. Tlosa 'me u sebetse hang-hang ka li-baguette tse ncha.
Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 273
Total Fat 21 g
Fat Satated 3 g
Fat Unsaturated 15 g
Cholesterol 0 mg
Sodium 166 mg
Li-carbohydrate 14 g
Fiber Fiber 1 g
Liprotheine 3 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)