Lasagna ea hoseng le li-Brown tsa Hash

Ketsahalo ena e monate ea lijo tsa hoseng ea casserole e entsoe ka li-brown, mahe le ham kapa li-bacon tsa Canada. Lihlopha tsa litapole, meroho, le Bacon ea Canada (kapa ham) li kopantsoe hammoho le mahe.

Ke rata hore ho na le meroho e mengata haholo casserole ena. E ka etsoa bakeng sa lijo tse khethehileng tsa brunch kapa tsa shoalane. Ikutloe u lokolohile ho fapana le mofuta oa chisi oo u o sebelisang kapa o fetola meroho hanyenyane. Sena se ne se tla ba se monate le nama ea likhomo e koetsoeng.

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. Abela marang-rang a thawed ka tekanyo e tebileng ea 11x14-inch lasagna kapa pan ea ho chesa; nako e ngata ka letsoai le pepere. Fafatsa halofo ea chisi e chesitsoeng ka holim'a litapole tsa litapole.
  2. Ka skillet e kholo ka mocheso o mofuthu, habonolo e le sootho likhaepe tsa Bacon tsa Canada lipoli tse 2 tsa botoro; beha ka thōko.
  3. Ka ho tšoanang skillet saute ea onion, pelepele, le li-mushroom ho fihlela bonolo. Eketsa e 'ngoe tepo ea botoro.
  4. Spoon motsoako o sauteed oa meroho holim'a cheese. Holimo ka tomate e nang le lisiloeng, haeba u sebelisa.
  1. Lokisetsa likhae tsa Bacon ea Canada ka meroho, ho tlōla ha ho hlokahala. Holimo le likheo tse setseng.
  2. Ka sekotlolo se sephara, whisk mahe a nang le 1/2 teaspoon letsoai, 1/4 pepere ea pepere le lebese; tšela holim'a casserole. Sebelisa spatula, butle-butle ho qobella ho pota-pota likarolo tsohle tse nang le motsoako oa lehe. Emela ema metsotso e 15.
  3. Khabareng, o chesang mocheso ho 350 F (180 C / Khase 4).
  4. Bake casserole metsotso e 35 ho ea ho e 45, ho fihlela e behiloe. *

Khutsa hanyenyane pele ho slicing.

E sebeletsa 8 ho isa ho 12.

* Ho hlahloba mocheso oa casserole bakeng sa monono, kenyelletsa thermometer ea lijo bohareng. E tlameha ho ngolisa bonyane 160 F (71.1 C).

U ka 'na ua U rata

Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 714
Total Fat 49 g
Fat Satated 21 g
Fat Unsaturated 18 g
Cholesterol 190 mg
Sodium 1,127 mg
Li-carbohydrate 36 g
Fiber Fiber 4 g
Liprotheine 34 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)