Sebaka sena se entsoeng ka likhoho - se boetse se tsejoa libakeng tse ling e le sekepe se halikiloeng naheng - se fuoe, se halikiloe, ebe sea sebelisoa ka lebese le monate.
Top round steak e phunyeletsoa hore e be le moriana ebe o kenngoa ka botlolo le bohobe le phofo. Li-steaks tsena lia monate ka mahe, li-brownh le li-biscuits hoseng kapa ka litapole tse mashed le meroho e nang le steamed mantsiboea.
Sejoe se tumme linaheng tse ka Boroa, 'me se halikiloe joaloka Pōli e halikiloeng ea Southern. Sejo se boetse se tšoana le sejo sa Jeremane sa wiener schnitzel, se entsoeng ka veal.
Seo U tla se Hloka
- 1 steak ea boima ba lik'hilograma (holimo ka holimo, hoo e ka bang 1/2 cm e lekaneng, khaola likarolo tse 4 tse lekana)
- 1/4 senoelo sa oli ea limela (kapa ho khutsufatsa ho frying; ho feta kapa ho fokolang ha ho hlokahala)
- 1 cup cup
- Sopho e 1 ea Sauce ea Tabasco
- Kopi e le 'ngoe ea phofo
- 1 teaspoon letsoai (le ho feta ho latsoa)
- 1/2 teaspoon pepere e ntšo (hammoho le ho feta ho latsoa)
- 1 1/2 ho ea ho 2 linoelo lebese
- Ka ho ikhethela: 1 senya pepere ea cayenne (kapa u latsoe)
Kamoo U ka e Etsang
Hape setofo ho 200 F kapa boemo ba "lula bo futhumetse".
U sebelisa lehlakoreng le tobileng la moriana oa nama, penya li-steak ho li beha, joale u sebelise lehlakore le teteaneng la mallet ho li penya ho ea ka bolelele ba lisenthimithara tse 1/4.
Tšela oli ea khutsoanyane kapa ea meroho ka har'a skillet e tebileng, e boima ho feta bohōle ba 1/2-cm ho ea ho 1-intshi. Pheha oli ho 370 F.
Ka sekotlolo se sa tebang, kopanya botoro le setlolo sa pepere se chesang.
Sebakeng se seng se tebileng kapa sekotlolo sa pie, kopanya phofo, teaspoon e 1 ea letsoai le pepere ebe u kopanya hantle.
Feta steak e 'ngoe le e' ngoe ka botoro, ebe o kopanya phofo.
Sireletsa 1 1/2 tablespoons ea motsoako oa phofo 'me u behelle ka thōko.
Makhetlo a mabeli ka nako e telele, e chesang haholo ka li-steaks, e kenyang hang, ho fihlela e le sootho ka mahlakoreng ka bobeli, hoo e ka bang metsotso e 3 ho ea ho e 4. Tlosa lithapo tsa pampiri tsa steaks hore u li hule ebe o beha kahare ka pane ea ho baka. Li kenye ka holimo ho 200 F oven pele u ntse u itokisetsa lihlahisoa.
Lahla tsohle empa u le 1 1/2 tablespoons ea mafura a skillet.
Ha u chesa ka mocheso o tlaase, whisk e bolokiloeng 1 1/2 tablespoons phofo motsoako. Khomarela ho fihlela ho boreleli le ho phatloha, ho phunya bits tse sootho ho tloha tlaase ho skillet. Cook, susumetsang maikutlo, metsotso e 2 ho pheha phofo. Hlakola ka lebese le mobu oa cayenne, haeba u sebelisa. Tlisa motsoako ho emisa mme u tsoele pele u pheha ka metsotso e ka bang 2. Nako le letsoai le pepere ho latsoa.
Sebeletsa steak ka gravy.
Litlhahiso le Phapang
- Tlosa sebaka se sepakapakeng se nang le li-cube steaks.
- Bakeng sa ho roala ka mokhoa o phahameng, phunya lehe ka har'a motsoako oa botoroallo pele o tšela li-steaks.
- Ha o etsa li-gravy, nka sebaka sa halofo ea lebese le kana moro.
U ka 'na ua U rata
Naha ea Fried Steak le Creamy Gravy