Ena turkey recipe e entsoe ka setseng Turkey, chopped celery le meroho e meng, hammoho le turkey gravy. Leftover e kentse litapole e kenngoa le sejana hammoho. Ke tsela e ntle ea ho sebelisa ts'ebetso ea hau ea Turkey .
Recipe e hlile e rarahane haholo. E etse ka kapa u se na pepere ea tšepe kapa u kenye li-mushroom tse sliced ho ea hahi hammoho le celery le onion. Haeba u e-na le meroho e setseng e ngata le Turkey, u li hloekise 'me u sebelise tse ling ho hashi. Lihoete, rutabaga, lierekisi kapa poone e ka ba tse ngata haholo. Kapa eketsa ham e hahiloeng hantle kapa bacon bakeng sa tatso e tsubang.
Seo U tla se Hloka
- 4 ho ea ho 6 tablespoons botoro
- 1/2 senoelong sa celery e khabitsoeng
- 1/2 senoelo sa onion e khethiloeng
- 1/4 senoelo se tšetsoeng tala pepere e tala
- Dipole tse peli ho isa ho tse 3 tse tšolotsoeng 'mala o mofubelu oa tšepe kapa picentos e hlahisitsoeng
- Likotlolo tse peli tse tšolotsoeng litapole tse phehiloeng
- Likotlolo tse 1 1/2
- Turkey e phehiloeng , e khaotsoe
- Kopi e le 'ngoe
- Turkey gravy
- Supuni e 1 ea parsley
- Letsoai le pepere, ho latsoa
Kamoo U ka e Etsang
- Beha skillet e kholo holim'a mocheso o mofuthu. Kenya 4 tablespoons ea botoro.
- Ha botoro e chesa, eketsa celery, onion le pepere e khubelu le e tala. Pheha ho fihlela meroho e le bonolo 'me lieiee e fetoha, e tsosang khafetsa.
- Eketsa litapole tse entsoeng ka majoe hammoho le lipole tse 2 tse setseng tsa botoro. Pheha metsotso e 5 ho ea ho e 10, kapa ho fihlela litapole li soeufala.
- Eketsa ea khaotsoeng Turkey, gravy le parsley. Fafatsa ka letsoai le pepere e ncha e mongobo.
- Latsoang 'me u fetole lihlahisoa.
- Etsa motsoako, o hlohlelletsa khafetsa, metsotso e ka bang 15 ho isa ho e 20.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 734 |
| Total Fat | 33 g |
| Fat Satated | 12 g |
| Fat Unsaturated | 10 g |
| Cholesterol | 327 mg |
| Sodium | 559 mg |
| Li-carbohydrate | 13 g |
| Fiber Fiber | 2 g |
| Liprotheine | 92 g |