Ena sehope sa ham se ka sebelisoa bakeng sa ho lokisetsa leha e le efe e phehiloeng ka ho feletseng, lesoba-le leng le tsitsitseng "le itokiselitse ho ja" kapa "le itokiselitse ho sebeletsa." E le ho etsa hore litholoana li be le metsi, re senya ham le litholoana tse sireletsang. Apricot, perekisi kapa phaenepo ea manana e tla sebetsa hantle.
Ke hobane'ng ha ho phatsima? Nahana hore ham e phekoloa nama ea kolobe, 'me mokhoa oa ho folisa haholo-holo o akarelletsa ho sebelisoa ha letsoai (hangata ka mofuta oa brine) e le mokhoa oa ho sireletsa. Tsoekere e boetse e sebelisoa ho folisa, joalokaha ho tsuba. Empa haholo-holo ke letsoai, le bolelang hore ha ho tluoa tabeng ea ho noa, ham e rata haholo letsoai. E leng e etsang hore tsela e ka sehloohong ea hore u kenyetse litlolo tse ling ho ham ho leka ho lekanisa letsoai.
Litholoana li eketsa monate le tse ling tsa tartness, 'me esita le bakeng sa likhahla tsa morara, u ka tsosa ka mosetareta, asene, le / kapa li-flakes tse ling tse omisitsoeng. Mona ho na le likhopolo tse 'maloa tse etsang hore ham e qhibilihe .
E 'ngoe ea lisebelisoa tse ntle ka ho fetisisa tsa ho sebelisa glaze ke e' ngoe ea lihlahla tse silika tsa silicone, hobane li bonolo ho hloekisa 'me li ke ke tsa tšolla lihlahisoa tsa tsona hohle lijong tsa hao ka tsela eo lihlahla tse tloaelehileng li e etsang. E mong ea sebetsanang le nako e telele o molemo ho basting (ho fapana le pastry) e le hore letsoho la hao le lule le pholile.
Seo U tla se Hloka
- 1 15-lik'hilograma bone-ka ham e tsuba, e ngotsoeng "e itokiselitse ho ja" kapa "e itokiselitse ho sebeletsa."
- 1 linoelo tsa polokelo ea litholoana (apricot, perekisi kapa phaenepole) (Hape bona phapang e ka tlase.)
- 2 Tbsp e lokiselitse mosetareta
- 1 ho ea ho 2 tsps tse omisitsoeng tsa pepere (kapa ho latsoa)
Kamoo U ka e Etsang
- Nka ham ntle le firiji 'me e lule ka mocheso oa kamoreng hoo e ka bang ka hora.
- Hlatsoa, hlakola le ho omisa ham. Beha letsoho lehlakoreng la ham ka lebokose la ho itšeha.
- Ka sethapa se seholo sa ho robala, o tšoaea ham e tsamaea ka linako tse peli, e etsa mokhoa oa diamane. Sena se tla etsa hore ho be bonolo ho tlosa letlalo le mafura a feteletseng hamorao.
- Preheat oven ho 325 F. Khabareng kopanya lisebelisoa tsa leqhoa ka sekotlolo sa khalase 'me u behe ka thōko.
- Tšoaea nkho e kholo ea ho chesa le aluminium, 'me u tšollele linoelo tse 2 ka pan.
- Beha sekontiri se chesang ka pan 'me u behe ham, letlalo-lehlakoreng, holim'a lehare. Kenya mochine oa thermometer sebakeng se tebileng sa ham, u hlokomele hore u se ke ua otla lesapo. Fetisetsa ka ontong 'me u phehe lihora tse ka bang tharo kapa ho fihlela thermometer e bala 120 F.
- Tlosa ham ho tloha ka ontong, tlosa thermometer, 'me ka lipane tse hulang letlalo le mafura a mangata ho tloha ham. Tlohela hoo e ka bang limilimithara tse mashome a mararo tsa mafura ka hohle.
- Hona joale hlahisa ham ka letsoho le leqhoa e le hore e koahele. Kenya thermometer ea sesepa sebakeng se fapaneng 'me u khutlise ham ho ea ontong. Bake ka hora e 'ngoe kapa ho fihlela thermometer e bala 140 F.
- Tlosa ham ho tloha ka ontong 'me u e lumelle ho phomola ka metsotso e ka bang 30, ebe u betla le ho sebeletsa.
Ham ea limilione tse 15 e tla thusa batho ba 20, empa le haeba o na le batho ba fokolang, li setseng li monate. Bakeng sa mofuta o fapaneng oa glaze, o ka sebelisa sirapo ea maple kapa mahe a linotši mohato oa # 8 ho e-na le ho boloka.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 536 |
| Total Fat | 28 g |
| Fat Satated | 8 g |
| Fat Unsaturated | 12 g |
| Cholesterol | 221 mg |
| Sodium | 3,926 mg |
| Li-carbohydrate | 8 g |
| Fiber Fiber | 2 g |
| Liprotheine | 60 g |