Cider ea apple le veine ke baeti ba amohelehang nakong ea likopano tsa ho oa le tsa mariha 'me ba na le molemo o motle: ntlo ea hau e monate ha baeti ba fihla.
Sebeletsa cider e nang le mela e chesang e nang le mulled e ngata. Etsa khetho e kholo e kenyelletsoang mekhabiso e tloaelehileng, tsokolate e serame, vanilla frosted, kaka e nang le vanilla frosting, le sprinkles le tsokolate. Ntle le moo, o ka sebeletsa veine e nang le mefuta e mengata e nang le lijo tse monate tse monate - lijo tse monate tsa bo-artisan le tsa Fora, li-crackers tse majabajaba le li-dolling-up hors-d'oeuvres tseo u li ratang haholo.
Metso ena ea linoko e etsa mpho e ntle bakeng sa metsoalle e thabelang cider e nang le mefuta e mengata kapa veine e khubelu. Haeba u fana ka mekotla e le mpho, etsa bonnete ba hore o kenyeletsa litaelo tsa recipe.
Seo U tla se Hloka
- Li-ounces tse 3 tsa li-cinnamon
- 6 nutmeg e le 'ngoe (1 ounce)
- 1/3 senoelo se omisitsoeng peele ea lamunu (e entsoeng)
- 1/3 senoelo se omisitsoeng ka lemon
- 1/4 senoelo sa wholespice monokotsoai
- 1/4 senoelo likarabo tse feletseng
- Dipole tse 2 tse nang le moriana o pholileng (o khaotsoeng hantle)
- Li-cheesecloth tse peli tsa li-inch tse peli
- 14 bolelele ba lisenthimithara tse 10
Kamoo U ka e Etsang
- Beha lithupa tsa sinamone le ho kenya ka mokotleng o moholo oa mahhala.
- Koahela linoko tse ka tlaase ho marlette e nyenyane ea skillet kapa malleteng a kichine ho li senya likotoana.
- Beha linoko ka sekotlolo ebe o hlohlelletsa lero la lamunu, peel, allspice , cloves le ginger .
- Beha litepisi tse 2 tsa motsoako oa linoko bohareng ba lisekoere tse 5-cm tsa cheesecloth tse peli (e tla sebelisa likarolo tse 14).
- Qala lesela ka thata ka khoele.
Ho etsa Mulled Apple Cider kapa Red Wine
Mokotla o mong le o mong o tla tšela botlolo ea 750 ml ea veine e khubelu (lik'hilograma tse 3/4) kapa 1/2 lik'hilograma tse 8 tsa apole ea apole.
Ho etsa veine e khubelu e kopantsoeng, u kopanya metsing, tsoekere le linoko. Haeba u entse lipakete tsa spice, u ka nka sebaka se seng le se seng bakeng sa botlolo ea veine bakeng sa linoko tsa recipe.
Ho etsa cider ea li-apple, tsohle tseo u li hlokang ke linoko. Tlisa feela motsoako ho pheha, koahela pitsa ebe u bososela hoo e ka bang halofo ea hora.
Veine e Molemohali ea ho Mulling
Ho kopanya likhahla ho koahela tse ngata tsa tatso ea veine, kahoo u se ke ua senya chelete ka lintho tse ntle haholo. Sheba ho potoloha lihalaleleng tse bohareng bakeng sa libotlolo tse theko e tlaase; ha se theko e tlaase haholo, empa ha e felle ho feta liranta tse mashome a mabeli
U batla veine e khubelu e kholo, e sebete, le e ommeng ho khanya ka ho phunyeletsa hoo u sa fumaneng molomo o laoloang ke linoko. Tsamaea le Malbec, Zinfandel, kapa Syrah / Shiraz. Hangata lisebelisoa li theko e tlaase; motsoako oa tse peli kapa tse tharo tsa mefuta ena e ne e tla ba khetho e ntle.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 39 |
| Total Fat | 1 g |
| Fat Satated | 1 g |
| Fat Unsaturated | 0 g |
| Cholesterol | 0 mg |
| Sodium | 8 mg |
| Li-carbohydrate | 9 g |
| Fiber Fiber | 5 g |
| Liprotheine | 1 g |