Kwas (e tsejoang ka KHVAHSS) ke lentsoe la Poland bakeng sa moqapi o bolileng o entsoeng ka ho belisa bohobe (ha ho tsejoa hore ke kwas chlebowy ) le / kapa beet ( kwas buraków ) kapa meroho e meng kapa litholoana. E sebelisoa ka ho etsa sopho, haholo-holo barszcz kapa żurek , mme batho ba bang baa e senya mme ba e noa e le bophelo bo botle ba 'mele.
Kwas e Tloaelehile hohle Europe Bochabela
Tse tsejoang e le wass ka Senyesemane, e boetse e thabela Russia, Ukraine le Belarus moo e tsejoang e le kvas .
Batho ba Latvia ba e bitsa kvass le Lithuania ba re ke gira . E teng linaheng tsa khale tsa Soviet joaloka Georgia, Kazakhstan, le Armenia, 'me e tsejoa hape Chaena e le gewǎsī / kèwǎsī .
Poland e qala ho fihla lekholong la bo10 la lilemo Poland. E ne e le seno se tloaelehileng har'a baahi empa qetellong e ile ea amoheloa ke szlachta (polisi ea Poland). Ka mor'a ho oa ha Bokomonisi, ho noa joala ho ne ho e-na le lino tse tahang tsa Bophirimela 'me botumo ba tsona bo fokotsehile lilemong tsa morao tjena. Leha ho le joalo, e ntse e le karolo e kholo ea ho pheha staropolskie (Old Polish).
Senoelo sena sa Europe Bochabela se nooang ka tloaelo se entsoe ka bohobe bo ntšo kapa bohobe bo bong bo bobe 'me bo nkoa e le ho nyoriloe ke lenyora nakong ea lehlabula kapa e le bophelo bo botle ba' mele. Le hoja e belisoa, seno sena se monate se nkoa e le nonalcoholic (0.05% ho 1%). E ka etsoa ka ho tlatsoa ha litholoana tse kang fragole le morara o omisitsoeng kapa herbs joaloka koena.
Bohobe ba kvas bakeng sa ho pheha bo entsoe ka mokhoa o fapaneng ho feta seno se seng 'me se sebelisoa e le sesupa sa sopho sa Russian botvinia le liphetolelo tse ling tsa okroshka (litlhapi tse ling li letsetsa botlolo ho e-na le kvas e le moemeli ea batlang), le bakeng sa Polish żurek .
Beet fors e sebelisoa ka Polish Christmas Eve beet sopho .
Sejo se Sechaba
Ho pholletsa le lehlabula likarolong tse khōlō tsa maraka tsa metse e meholo ea Europe Bochabela, u tla bona li-kiosks tse nang le mefuta e fapaneng ea barekisi ba banyenyane le ba-brewers ba lapeng. E mong le e mong o leka ho etela e mong ho ea ka lipontšo tsa bona, boholo ba bona bo shebahala joaloka libarele tse nang le mekhabiso e mengata kapa litanka tse khanyang tseo ba li abelang sehlahisoa sa tsona.
Leha ho le joalo, ka ho eketsehileng u tla fumana kvas ea mabenkele e rekisoang mabenkeleng. Bapolisi ba nka hore e tlaase hobane e tšoana le pop e entsoeng ka metsi a carbonate, flavorings, le extract ea malt ho e-na le seno se entsoeng ka tlhaho seo se reretsoeng hore se be sona.