Shrimp le Plancha

Ena ke mokhoa oa Sepanishe oa ho lokisa li-shrimp ho sebelisa plancha , kapa sethala se teteaneng sa grill. Li bonolo, li potlakile ebile li monate, li-shrimp tsena li ka tsamaea ka ho toba ho tloha tafoleng ho ea tafoleng ka metsotso e 5.

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. Li-shrimp tsa peel le de-vein.
  2. Ka sekotlolo se senyenyane kopanya lero la lemone le letsoai, paprika le pepere e ntšo. Kenya li-shrimp 'me u li akhotse ho apara.
  3. Preheat grill ho ea mocheso o phahameng. Beha plancha holim'a li-grrill ebe u lumella ho chesa. Hang ha pan e bontša mosi o fokolang, eketsa shrimp. Tsela ea ho pheha e tla tsamaea ka potlako haholo. Li-shrimp tsa Cook, tse ka bang 1 ho isa ho 1 metsotso e le 'ngoe ka thōko.
  4. Tlosa plancha ho tswa ho grill mme u behe lebokose la mapolanka. Holimo ka sekhahla se entsoeng ka lekhasi kapa lekhasi le teteaneng parsley le ho sebeletsa.
Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 180
Total Fat 7 g
Fat Satated 1 g
Fat Unsaturated 4 g
Cholesterol 227 mg
Sodium 1,187 mg
Li-carbohydrate 3 g
Fiber Fiber 1 g
Liprotheine 27 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)