Ke eng e etsang hore li-sandwich tsa meatball li eme ka holim'a tse ling kaofela? Ha e le hantle ho qalella, sebopeho sa eona se tšoanang le kofta kebabs, se lumella sandwich hore e momahane hantle. Ea bobeli, e sebeletsoa ka bohobe ba konofolo.
Seo U tla se Hloka
- Boima ba lik'hilograma tse 3 / 1.3 kg
- 1/3 senoelo / 80 mL phofo ea masa (sebelisa breadcrumbs haeba u khetha)
- 1 lehe, le otloa habobebe
- 2 di-teaspoon / 10 mL tamati ea tamati
- 2 di-teaspoon / 10 mL ea melomo ea letsoai leoatleng
- 2 di-teaspoon / 10 mL Setsoana sa Italy
- 2 di-teaspoon / 10 mL eiee ea phofo
- 1/2 teaspoon / 2.5 mL pepere e ntšo
- 6 tšepe e kholo ea skewers
- Bakeng sa Bohobe ba Bohobe:
- Li-hoagie tse 6
- Motsoako oa botoro, mocheso oa motsoako
- 1 teaspoon / 5 mL phofo ea konofolo
- 1 teaspoon / 5 mL eiee ea phofo
- 1 teaspoon / 5 mL omisitsoeng parsley
- 1/2 teaspoon / 2.5 mL letsoai
- pepere e ncha e ncha e le hore e latsoe
- Litlhōrō:
- Likhala tse 12 tse hlahisang cheese
- 1 nkho e lokisoang ea marinara
- 1/3 senoelo / 80 mL basil e ncha, e qhibililoe
Kamoo U ka e Etsang
- Ho lokisetsa bohobe ba konofolo. Kopanya hammoho botlolo (e sa qhibilihisoa) botoro hammoho le konofolo le onion phofo, parsley, letsoai le pepere e ntšo. Khaola li-hoagie ka bolelele, haeba li sa etsoa pele. Etsa bonnete ba hore u se ke ua khaola hohle. Etsa hore halves e be masene. Slather motsoako oa bobeli ka hare ho bobeli ba bohobe. Beha holim'a tekete e kholo 'me u behelle ka thōko ho fihlela hamorao. U ka boloka fereji haeba u etsa pele ho nako.
- Preheat grill bakeng sa bohareng mocheso o phahameng. Kopanya nama e nang le phofo ea masa (kapa breadcrumbs), lee, tamati ea langa le le lej, lijo tsa Italy, oli ea onion, letsoai le pepere e ntšo. Etsa bonnete ba hore ba tiile ka hare ho skewer. Beha lebanta le leholo ka bongata pele o fetisetsa ho grill. E-ba le kebabs ka hloko holim'a grill mme u phehele metsotso e 12 ho ea ho e 15 , ka bonolo ho fetola metsotso e 'ngoe le e' ngoe ka 3-4.
- Ho fihlela ho pheha metsotso e 4 ho isa ho e 5 ho pheha, bea bohobe bo nang le bohobe, lehlakoreng la botoro holim'a grate ea grill. Ha o monate le o totobetse, oteleha mme o behe likhae tse peli tsa chisi ka mokong o mong le o mong. Pheha bakeng sa ho ekelletsa metsotso e 1 ho isa ho e 2. Hang ha cheese e qhibilihile, tlosa li-buns le li-kebabs (nama e etsoa hang ha e fihla mocheso o ka hare oa 165 F kapa 75 C) ho tloha ho grill.
- Ho bokella, beha li-kebabs holim 'a bun, ka holimo ka letsoho le futhumetseng la marinara,' me le khabise ka basil e entsoeng.