Recipe ea Poland-American Pan Pierogi

Kakaretso ena ea Poland le Amerika pan pierogi e tsoa ho motsoalle oa ka Bobbie. O rata chelete ea setso sa Poland empa hase kamehla a nang le nako ea ho e etsa. Ena ke tsela e 'ngoe eo a fumanang tatso e kholo ea pierogi ntle le mosebetsi oohle. Bapisa risepe ea Bobbie le Pierogi Casserole ea ka , e entsoeng ka kottage cheese le lasagna noodles e loketseng ea oli.

Sena se ka etsoa e le thupelo e kholo, lijo tse ka thōko, li-entree tsa limela, brunch, potluck kapa mokete oa bolo ea maoto. Hlahloba Cabbie ea Unstuffed Cabbage bakeng sa e 'ngoe e potlakileng ea ho rata moetlo oa setso.

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. Caramelize eiee ka botoro ka skillet e khōlō. Sena se tla nka metsotso e 20 kapa ho feta. U se ke ua potlakela.
  2. Eketsa chisi ho futhumatsa litapole tse pholileng, ho hlohlelletsa ho fihlela chisi e qhibiliha (microwave, ha ho hlokahala).
  3. Ovone ea mafura ho likhato tse 375. Kenya lesela le nang le lero la 13x9-inch ka ho pheha spray. Beha li-lasagna noodle tse tharo ka tlas'a pan. Halala halofo ea motsoako oa litapole ka holimo le karolo ea boraro ea eiee. Pheta ka li-noodle tse ling tse tharo, motsoako oa litapole o setseng le karolo ea boraro ea eiee. Beha li-noodle tse tharo ka holimo tse lateloa ke eiee e setseng.
  1. Koahela ka foil 'me u bake metsotso e 30-40.
Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 1003
Total Fat 21 g
Fat Satated 10 g
Fat Unsaturated 7 g
Cholesterol 41 mg
Sodium 895 mg
Li-carbohydrate 184 g
Fiber Fiber 16 g
Liprotheine 23 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)