Li-Cupcakes li lula li le monate, mme ho na le litsela tse ngata tsa ho li sebeletsa. Tsela e 'ngoe ea ho etsa hore e ikhethang ke ho eketsa li-Irish Cream liququeur ho ea icing. Ho tlatsoa ha joala ho tla nka senoelo mme ka tšohanyetso e ba fetise phekolo ea sebele ea 'ho hōla' 'me e etsa phekolo e ntle bakeng sa ketsahalo leha e le efe e kenyeletsang tse tummeng mekete eohle ea Maaerishe, Letsatsi la St. Patrick. Empa u se ke ua li pholosa ka letsatsi le le leng feela, li ntle haholo bakeng sa seo.
Likobe tsena li ka etsoa esale pele ebile li na le serame, ho boloka mokhabiso ho fihlela li hlokahala. K'honthinente ena e tlisa tlhompho ea Baileys Irish Cream.
Seo U tla se Hloka
- 4 ounces / 100 dikgerama botoro
- Linae tse 3 1/2 / 100 milliliters
- 5 ounces / 150 grams chokolete e lefifi (bonyane 70% ea cocoa solids)
- Mahe a maholo a maholo
- 8 ounces / 225 dikgerama hantle tsoekere
- 2 diaspoon tse vanilla tsoekere
- Li-ounces / ligrama tse 225 ho ikhethela phofo
- 2 teaspoon kakao phofo
- Bakeng sa ho qobella:
- 2 ounces / 55 dikgerama botoro
- Li-ounces / ligrama tse 225 ho tlosa tsoekere
- Likhaba tse tharo tsa litlhapi tsa litlhapi tsa Irish
- 3 ounces / 100 dikgerama) chisi ea tranelate
- Ho ikhethela: sprinkle ea chokolete kapa makholo le likete
Kamoo U ka e Etsang
Preheat oven ho 350F / 180C / Gas 4
- Ka sekotlolo sa metsi, qhibilihisa botoro ka lebese le tsokolate ka lebaka la mocheso o tlaase le ho hlohlelletsa kamehla.
- Ho sa le joalo, tlotsa mahe le tsoekere hammoho le whisk ea motlakase kapa letsoho ho fihlela o teteaneng, o le lerootho ebile o monate - sena se tla nka metsotso e 6-8. Ka ts'ebetso ena e ntse e phalla e eketsa motsoako oa tsokolate ho tloha ka sekotlolo se sepakapakeng se tsitsitseng 'me se omeletse ho fihlela se teteaneng, se pentile ebile se monate - sena se tla nka hape, hoo e ka bang metsotso e 6-8. Ka ts'ebetso e ntseng e ts'oaea e eketsa motsoako oa tsokolate ka motsoako o tsitsitseng, whisk ho fihlela e teteaneng, e phatsile le e monate - sena se tla nka metsotso e 6-8.
- Hang ha o kopane, sieve phofo le cocoa ka har'a motsoako 'me u pene ka bonolo.
- Hlatsoa motsoako ka likotlolo tse 16 tsa muffin tse kenngoa ka har'a mokoe o tebileng 'me u chese ka metsotso e ka bang 20 kapa ho fihlela likotlolo li tsositsoe mme li tsoha.
- Tlosa likobe ho tloha ka ontong 'me u tlohele ho pholile ka botlalo ha u ntse u etsa icing.
- Beha lisebelisoa tsohle ka har'a sekotlolo ebe u otloa ka whisk ea motlakase kapa e tloaelehileng kapa haeba e sa fumanehe, khaba ea lehong ho fihlela e kopantsoe. Benya metsotso e 20.
- Hlatsoa li-cooled holim'a mahobe a pholileng mme u fafatsa mekhabiso ea khetho ea hao kapa u tlama le lithane tse mebala-bala joalokaha ho bonngoe setšoantšong.
- Lihobe tsena li jeoa hantle lihora tse 24 ha li ntse li le boemong bo botle, leha ho le joalo, u ka li boloka ka tanka e sa sireletsang moea. Likobe tsa mantlha (pele litlhaku tse ka hare) li ka boela tsa bataloa 'me tsa senyeha le ho khabisoa ha ho hlokahala.
U ka boela ua e rata
- Li-Irish Cream Liqueur Cocktail Recipes
- Bailey's Irish Cream White Fudge
- Lijo tse ntle tsa Irish Butter Pudding Recipe
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 380 |
| Total Fat | 19 g |
| Fat Satated | 11 g |
| Fat Unsaturated | 6 g |
| Cholesterol | 89 mg |
| Sodium | 249 mg |
| Li-carbohydrate | 47 g |
| Fiber Fiber | 3 g |
| Liprotheine | 6 g |