Tlisa Lihlekehleke! U batla ho fa pompong ea hau hanyenyane? Leqhubu lena la Irish cream ke leqhoa le boreleli la chokolete le boreleli le hlahisitsoeng ke Irish cream liququeur. E phethehile Letsatsi la St. Patrick, kapa nako leha e le efe eo u batlang ho etsa hore furge ea hau e thabe haholo!
Ena risepe e itšetlehile ka risepe eo ke e ratang e tšoeu ea chokolete , eo e kopanang ka potlako le habonolo. Ho tlatsoa ha Irish cream liqueur ho etsa hore fudge e be le tatso e tebileng haholoanyane. E ekeletsoa pele furu e phehiloe, kahoo bongata ba joala bo pheha, ebe ba siea tatso. Re kenyelitse lintlha tse ka tlase ho risepe ha u batla ho etsa phapang e nang le joala bo fokolang kapa haeba u rata ho fa furu ea hau tatso ea kofi.
Seo U tla se Hloka
- 4 oz. botoro
- 14 oz. tsoekere
- 4 fl. oz. tranelate e matla
- 2 fl. oz.
- Irish cream liququeur (e kang Bailey)
- 1 tsp. letsoai
- 12 oz. ts'ooso e tšoeu ea chokolete (kapa chokolete e tšoeu e khethiloeng hantle)
- 7 oz. marshmallow cream
- 1 tsp. vanilla e nkiloeng
Kamoo U ka e Etsang
- Lokisetsa pan ea li-8x8-inch ka ho e khabisa ka lihlahisoa tsa aluminium le ho fafatsa foil eo ka ho pheha ho sa phekolehe. Sena se hlahisa fudge e ka bang 1 "e teteaneng. Haeba u khetha fudge e fokolang, sebelisa pan 9x9.
- Beha botoro, tsoekere, tranelate, Irish cream liququeur, le letsoai ka sekotlolo se boima-tlaase se nang le boima bo fetang moeeng-mocheso o phahameng. Hlohlelletsa ho fihlela tsoekere le botorase li qhibiliha.
- Tsoela pele ho pheha furu, e hlohlelletsang khafetsa, ho fihlela e fihla ho pheha. Hlapa maboteng a pan ho thibela likristale tsa tsoekere ho theha.
- Hang ha u phehile, kenya thermometer ea candy 'me u phehe ho fihlela e bala 235 F (114 C) ho thermometer.
- Hang ka mocheso o nepahetseng, tlosa pan ho tloha mocheso 'me u kenye likoti tse tšoeu tsa tsokolate le marshmallow tranelate.
- Khothalla ka matla ho fihlela li-chips le marshmallow cream li qhibiliha 'me li kenngoa. Haeba ho hlokahala, khutlisetsa fudge mocheso ka nako e khutšoanyane ho qhibiliha litlhapi.
- Kenya vanilla 'me u tsoele hantle. Tšela fudge ka paneng e lokiselitsoeng 'me ue behe ka har'a eona.
- E lumella ho beha mocheso oa motsoako ka lihora tse 3-4, kapa ka sehatsetsing ka lihora tse 1-2.
Ho sebeletsa, khaola likotoana tse nyenyane tse 1-inch. Boloka mokelikeli oa Irish tranel ka setshelo se se nang metsi ka mocheso oa motlakase ho fihlela beke e le 'ngoe kapa ka sehatsetsing ka libeke tse peli.
Liphetoho
Haeba u batla tatso e nyenyane ea liqueur, fokotsa li-liquor ho 2 Tbsp. 'me u kenyeletse 2 Tbsp e eketsehileng. ea tranelate e boima. Ho phaella moo, haeba u batla ho eketsa tatso ea hau ea kofi, u ka eketsa 1 / 2-1 tsp. ea kofi kapa phofshoana ea espresso ho ea motsoako oa fudge pele ho pheha.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 85 |
| Total Fat | 4 g |
| Fat Satated | 2 g |
| Fat Unsaturated | 1 g |
| Cholesterol | 7 mg |
| Sodium | 44 mg |
| Li-carbohydrate | 12 g |
| Fiber Fiber | 0 g |
| Liprotheine | 0 g |