Haeba u batla khopolo ea lijo bakeng sa letsatsi le ikhethang haholo, u se ke ua sheba letho. Lejoe lena la cheeseburger ke lelapa le lekiloeng le le amohele lijo tse lekaneng tse lekaneng ho thabisa esita le lelapa le nang le botumo bo botle.
Karolo e entsoeng ka leqhoa kapa serapa se nang le sehatsetsi se etsa hore pie ena e be e potlakileng le e bonolo. Kapa u etse moqhaka o entsoeng ka maiketsetso haeba u e-na le nako. Mosebetsi ona oa li-pastor oa lijo o nka nako e ka bang metsotso e 5 ho isa ho e 10 ho lokisa. Nōka ea nama ea mefuta e mengata ea cheeseburger e etsa hore e latsoe joaloka cheeseburger. Mobu oa khomo oa khomo o na le likaroloana tsa dill, li-ketchup le mosetareta. Shredded cheddar kapa cheddar jack chisi ke ho tlōla holimo bakeng sa pie ena e monate.
Bakeng sa phetolelo e khanyang, etsa pie ka fatše maotla a turu. Recipe e hloka cheddar jack cheese, empa ikutloe u lokolohile ho sebelisa cheese ea Amerika, cheddar, kapa cheddar le mozzarella.
Sebeletsa cheeseburger ka sefate sa Fora kapa litapole tse halikiloeng, poone, le salate e qhibilihantsoeng kapa ea lijo-thollo bakeng sa lijo tsa motšehare tsa motšehare kapa tsa lijo tsa motšehare.
Seo U tla se Hloka
- 1 shell e entsoeng ka li-inch tse 9 (e batselitsoeng kapa e entsoeng ka matsoho, e sa tsitsuoeng)
- 1 tablespoon oli ea limela
- 1 khomo ea khomo ea lik'hilograma
- 1/2 eiee ea senoelo (e entsoeng)
- 2 cloves konofolo (minced)
- 1 teaspoon
- burger seasoning (kapa motsoako oa steak seasoning)
- 3/4 teaspoon letsoai
- 1/4 teaspoon fatše pepere e ntšo
- 1/4 senoelo se setle sa breadcrumbs *
- Mahe a maholo a mabeli
- 2 tablespoons Dijon mosetareta (kapa e ratang papali ea mosetareta) mosetareta
- 2 tablespoons ketchup
- Masiana a 3 a supere Worcestershire
- 6 di-pickle dilale (tse tlositsoeng)
- 1 lik'hilogramu tse 1/2 tse chesang cheddar jack chisi (e arotsoe)
- Ho ikhethela: Litamati tse sitsoeng
- Ho ikhethela: 6-8 lihlopha tsa bacon tse phehiloeng
Kamoo U ka e Etsang
- Hape ho chesoa ho 375 F.
- Hala oli ea meroho ka skillet e kholo holim'a mocheso o mofuthu. Fokotsa nama ea khomo ka har'a skillet ebe u eketsa eiee e khethiloeng. Pheha ho fihlela onion e fetoha 'me moho oa fatše ha e sa le pinki, e tsosang kamehla. Tlosa mafura a mangata.
- Bakeng sa nama ea nama ea khomo le ea onion, eketsa konofolo ea minced hammoho le steak kapa Burgger seasoning, letsoai, pepere, le breadcrumbs. Tlosa mocheso 'me u behelle ka thōko ho pholile hanyenyane.
- Ka sekotlolo se seholo, whisk mahe a nang le mosetareta, ketchup, le Worcestershire. Khothalletsa hore u se ke ua ja likhahla tsa dill.
- Etsa hore motsoako oa lehe o kenngoe fatše. Eketsa ka 1/2 senoelo sa chisi mme u hlohlelletse ho kopanya.
- Tšoaea motsoako oa nama le cheese ka har'a khetla ea pie mme u phehe metsotso e 30.
- Holimo le tomate le sesepa e nang le sliced, haeba u sebedisa, ebe o qala holimo ka sesepa se setseng.
- Etsa bohobe ba cheeseburger metsotso e 5 ho isa ho e 10 ka nako e telele, kapa ho fihlela chefo ea cheese e qhibilihile 'me mokokotlo o phatlohile.
* Haeba o sebelisa breadcrumbs e ntseng e behetsoe, fokotsa letsoai ho 1/4 teaspoon.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 386 |
| Total Fat | 21 g |
| Fat Satated | 10 g |
| Fat Unsaturated | 8 g |
| Cholesterol | 166 mg |
| Sodium | 1,448 mg |
| Li-carbohydrate | 14 g |
| Fiber Fiber | 2 g |
| Liprotheine | 34 g |