Lijo tsa meroho li ka bonoa e le tse sa rateheng ho ba bang, empa recipe ena e monate haholo, batho ba bangata ba ke ke ba elelloa! Litapole le lihoete lia bapana ka mokhoa o phethahetseng le spiciness ea monate e ncha ea monate. Kaha li na le ligrama tse fetang 20 tsa protheine ka nako eo, ena ke mohloli o motle oa liprotheine ho mang kapa mang: limela, lihlopha le bana!
Lisebelisoa tsohle tsa risepe ena li na le limela tsa meroho le vegan, 'me, haeba u sebelisa metsi (ho e-na le moro oa meroho), ha e na le gluten. Lihlahisoa tse ling tsa limela tse rekisoang ke li-gluten 'me tse ling ha li joalo. Bala lengolo lena, haeba u belaella kapa, iketsetsa moriana oa hau.
Seo U tla se Hloka
- 2 cloves konofolo, minced
- 1 eiee e nyane, e entsoe
- Litapole tse peli tse nyenyane, tse phunyeletsoeng le tse khethiloeng
- 2 lihoete tse bohareng, tse teteaneng
- 1/2 khubelu e tšebelitsoeng, e khethiloeng (khetho)
- 2 tbsp oli ea mohloaare
- 1 15 ha ho na le linaoa tse ntšo (kapa likopi tse ka tlaasana ho tse peli, haeba u li pheha tse ncha)
- 1 15 ounce e ka hlahisa tomate kapa tomate mongobo
- 1/2 senoelo metsi kapa meroho (etsa bonnete ba hore moro oa hau o na le gluten ha ho hlokahala)
- 1 tbsp lero la phofo
- 1 tsp komine
- 1/2 tsp cayenne (kapa ho latsoa)
- 1/2 tsp phofo ea konofolo
- 1/2 tsp letsoai
- 1/4 tsp pepere e ntšo
Kamoo U ka e Etsang
- Sautee eiee le konofolo oli ea mohloaare ka metsotso e le 'ngoe kapa tse peli, ebe u kenya litapole, lihoete le pepere ho fihlela liiee li le bonolo, metsotso e 5 ho ea ho e 6.
- Fokotsa mocheso ho fihlela o le bohareng le ho eketsa lisebelisoa tsohle tse setseng, tse hlohlelletsang ho kopanya hantle.
- Lumella lero la hao hore le omelle, le koahetsoe ka nakoana le ho susumetsa ka linako tse ling ho feta mocheso o tlaase, ho fihlela metsotso e ka bang 20 ho ea ho e 25, ho fihlela litlolo li kopantsoe 'me litapole, lihoete le pelepele li bonolo.
E etsa liketsoana tse 5 ho isa ho tse 6 tsa sopho e entsoeng ka letsoai.
| Tataiso ea Lijo (ka nako e 'ngoe) | |
|---|---|
| Li-calories | 384 |
| Total Fat | 6 g |
| Fat Satated | 1 g |
| Fat Unsaturated | 4 g |
| Cholesterol | 0 mg |
| Sodium | 341 mg |
| Li-carbohydrate | 67 g |
| Fiber Fiber | 18 g |
| Liprotheine | 19 g |