Vegan Kale le Basil Pesto Recipe

Sneak e nyenyane ea tala e phetseng hantle ho pesto ea hau ka ho sebelisa metso ea halofo ea basil le halofo ea kale. U ka 'na ua se ke ua hlokomela phapang. Ho na le litsela tse seng kae tse fosahetseng tsa ho etsa pesto, e le hore u fetole metsoako eo ue ratang, 'me u etse hore pesto ea hao e se e le bonolo kapa e boreleli kamoo u ratang kateng.

Seo U tla se Hloka

Kamoo U ka e Etsang

  1. Khamera ea li-blender kapa ea lijo, kopanya ea khale, basil, konofolo, tomoso ea lijo tse nang le phepo e nepahetseng, le linate, e hulang ho fihlela e qhibililoe ka majoe.
  2. Hlakola oli ea mohloaare hanyane ka hanyane, lero la lero la lemone le letsoai la letsoai le pepere, ho kopanya ho fihlela ho ts'oaroa ho lumellana.
  3. Bakeng sa pesto ea letsoai e tšesaane, eketsa oli e ngata ea mohloaare kapa metsi a mang.

Ha u tsebe hantle hore na u lokela ho etsa'ng ka pesto ea hau ea khale, hona joale e le hore ue fumane? Leka ho e sebelisa ho etsa tamati ea pesto le breadcrumb , kapa hlahloba litsela tsena tse 'nè tsa ho sebelisa pesto.

Tataiso ea Lijo (ka nako e 'ngoe)
Li-calories 79
Total Fat 6 g
Fat Satated 1 g
Fat Unsaturated 3 g
Cholesterol 0 mg
Sodium 21 mg
Li-carbohydrate 6 g
Fiber Fiber 2 g
Liprotheine 2 g
(Boitsebiso bo nang le phepo ea lipepe tsa rona bo baloa ho sebelisoa mohloli oa lisebelisuoa 'me ho lokela ho nkoa e le tekanyetso. Liphello tsa batho ka bomong li ka fapana.)